Noodle Tuesday: Vermicelli at Mr. Tea Cafe
How could we claim to be the (maybe) unofficial noodle capital of the world without a noodle dessert?
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How could we claim to be the (maybe) unofficial noodle capital of the world without a noodle dessert?
What makes La Cucina so unique is that Don Truong makes all of his own pastas and prepares each dish to order, one plate at a time.
The new tapas menu is truly trying to be tapas. Like in the Spanish sense.