Another Round: Speakeasies of Honolulu
Honolulu’s thriving speakeasy scene has a newcomer, plus three of our favorites.
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Honolulu’s thriving speakeasy scene has a newcomer, plus three of our favorites.
Our spring fashion pages feature those thriving in middle age and beyond.
HONOLULU Magazine Team
In celebration of Women’s History Month, we turned to five leading wāhine to bring the latest in local spring fashions to life.
Our family Thanksgiving was almost canceled after I mentioned a desire to be inked.
With drone light shows rising in popularity, meet the director of Sky Elements Hawai‘i who produces these shows locally.
Here’s to Heinekens and beef bulgogi: Revisiting a classic last tribute to a one-of-a-kind neighborhood.
Robbie Dingeman
Looking Back to the Weird, Wacky and WTF (What's That, Friend?) News You May Have Missed.
Designer Lisa Weimken transforms vintage fabrics from around the globe into fresh, one-of-a-kind fashions.
Robbie Dingeman
Looking back to the weird, wacky and WTF (What’s That, Friend?) Hawai‘i news you may have missed.
HONOLULU Magazine Team
A new book by an acclaimed photographer features stunning portraits of surfers and those who gravitate to O‘ahu’s North Shore.
We talk to one of Honolulu’s most sought-after tattoo artists, Steven Lam, and peer into his studio Working Class Tattoo and career.
A former home beer brewer makes four flavors of sparkling māmaki tea.
Offering fresh spins on Island classics, the local record label’s recent Kalapana and Brother Noland reissues have been garnering major buzz.
Add these to your must-check-out list.
We chatted with the American Idol winner and Kahuku native during his time at home.
Flashback to that time we dug into how gummy candies cooked up in a garage turned into a runaway hit.
Zingipop’s 100% locally sourced sodas come in flavors like liliko‘i, ginger, banana and even pohā-basil.
Murals have spread out from town to decorate neighborhoods on the east side of O‘ahu.
What I can’t stand is when a human name replaces a name that was actually descriptive of the area.
With trendy places to eat, and one with state-of-the-art wellness facilities.
Where you’ll find the city’s best seafood laksa, along with excellent jerk chicken and catfish po’ boys.
Afterthoughts columnist James Charisma laments the lack of dining choices for nighthawks.