Dining
Dining: Nobu Doesn't Panic, Goes Organic
A visit with Nobu Matsuhisa, and a considerable entourage, at Waianae’s Mao Farm.
Dining: Upscale Asian
Dining review of E&O Trading Co., Shokudo and Shanghai Bistro
Dining: Burning
Reviews of five Mexican restaurants in Honolulu, Quintero's, Compadres, Cha Cha Cha Salseria, El Burrito, La Bamba
Growing a Bright Future
A family’s long journey to an Oahu farm.
Steaking Out Oahu
Hungry for success, everyone’s hopping on the steak wagon. The steak wagon market is booming on Oahu, spawning numbers of competitors.
Dining: Trumped
We try three—oops, make that two-and-a-half—new hotspots at the Trump International.
Dining: Two You’d Never Find
Thorough review of two very small restaurants in Honolulu, Green Door Cafe and Mitch's Sushi.
Slow Food
Slow Foods is a trend to promote local produce, going against the principles of fast food.
Dining: Two at the Top: Then and Now
Revisiting the classics.
Dining: Best Local Food
The tasty portion of our Best of Honolulu 2004 issue.
Drink to the Turtles
Honu Beer is dedicated to the turtles.
Dining: Feeding the Craze
Low-Carb Diets Are Changing How Restaurants Cook. A Review of Restaurants following the trend.
A Watery Crop
Three generations of Sumidas have nurtured watercress on their farms in Aiea.
Hale Aina Chefs: Master Class
We talked with 10 chefs and had them answer a few of life's little cooking questions.
The Best Bars in Honolulu 2009: Liquid Assets
When anxiety runs high, we remember that these bars are assets to our community. For our annual Best Bars feature story, we found these places and we lift our glasses high in salute.
Hale Aina Cookbook: Local Food Sources
A web exclusive of where to find locally grown food.
How Maui Lost Its Groove
No Dancing on Maui!
Bar Town
Here's to you, Honolulu!
Cottage Industry
Crafting her seasonings by hand, Kaiulani Cowell spices up the local food scene.
Cheap Eats
Hungry for good values, we combed through the Islands in pursuit of delicious meals for $20 or less. We lunched, we brunched, we wined, we dined. And we found you can eat well, accompanied only by a minted portrait of Andrew Jackson. The secret is not just knowing where to go, but what to order. So grab your wallet, and follow us.
