3 More Questions You’re Too Shy to Ask When Dining Out
Is it OK to split an entrée? Why are restaurants so loud? And tips for making solo dining less uncomfortable.
The Latest
New Waiākea x In4mation Collab Supports the Planting of Native Trees
Today’s limited-release capsule of streetwear is just the beginning of the partnership.
My 9 Favorite Bakeries in Honolulu
Reprising a classic from 2022, when a rising bakery scene inspired this compilation of favorites by HONOLULU’s then-dining editor.
Where Time Stands Still: Bravo Italian Restaurant
Iconic for garlic knots since the ’80s, Bravo’s red sauce aesthetic remains unchanged.
We Tried It: Glow Golf at Olomana Golf Links
We hit the Waimānalo golf course’s driving range for some glow-in-the-dark fun.
$45 Pau Hana for 2: Beef 3 Ways at Han no Daidokoro
Two sliders, two small rice bowls, a kim chee assortment plus dessert satisfy a mom and daughter at the wagyu restaurant’s new Waikīkī spot.
8 Amazing Things to Do With Kids
Make childhood even more magical for your keiki with these bucket list experiences on O‘ahu.
Peeling Back the Flavor: Ranking 3 Garlic Shrimp Plates on O‘ahu’s North Shore
After a plate-by-plate comparison of Giovanni’s Shrimp Truck, Tanaka Kahuku Shrimp and Jenny’s Shrimp Truck, who’s our No. 1?
Lahaina Tacos, Downtown’s New Taqueria, Opens Today in Pioneer Plaza
It’s the longtime dream of a family who lost home and jobs in the Lahaina fires.
See Hawai‘i Triennial 2025’s Featured Artists at Capitol Modern
Hawai‘i Triennial starts on Saturday, Feb. 15, with Capitol Modern one of the venues hosting art exhibitions and free public events.
Foodflash: Mille Fête Is Finally Opening Next Week in Chinatown
Fête’s long-anticipated sweet and savory bakery-café opens Feb. 20 in the old Little Village spot.
120,000 Malasadas and Other Fast Facts About Punahou Carnival Food
Heating up this classic behind-the-scenes post because this year’s carnival is today and tomorrow, Feb. 7 and 8.
Insights on PBS Hawai‘i: Understanding Menopause
Join a much-needed candid conversation about dealing with the challenges of menopause on Thursday, Feb. 13.
Where Time Stands Still: Maguro-Ya
After 25 years in Kaimukī, this beloved neighborhood restaurant is still my go-to for delicious Japanese food, served with a side of warm memories.
Faria Is O‘ahu’s Soulful, New and Only Portuguese Restaurant
If you live outside Kailua, Faria’s traditional and updated takes on classic comfort food dishes are worth the drive.
