From Our Files: Moments from Hawai‘i’s Past–August Edition
A look back at Honolulu from August 1937 to 1992. Stories taken from the archives of Paradise of the Pacific and HONOLULU Magazine.
The Latest
6 Reasons You Should Go to VegFest O‘ahu
This free event on Sept. 2 isn’t just for vegans.
6 Creative Ways to Cool Off From the Sweltering Heat in Hawai‘i
Ugh, do you feel like you’re melting in this weather? Here are some ideas you might never have thought of to help you cool off.
New Food Truck Brings a Taste of Venezuela to Honolulu
El Chamo owners turned their cravings for a taste of home into a business.
The Buzz About Honey Bees in Honolulu
Learn about these important pollinators for National Honey Bee Day on Aug. 19.
Farm Friday: 2 Lady Farmers in Wai‘anae
A school counselor and a third-generation farmer team up to raise grain-fed pigs on O‘ahu’s West Side.
Your Guide to the 2017 Made in Hawaiʻi Festival
Shop and eat local at the 23rd annual festival from Friday, Aug. 18 to Sunday, Aug. 20 at The Neal S. Blaisdell Exhibition Hall and Arena.
7 Ways For Bacon Lovers To Pig Out on National Bacon Lovers’ Day
As if we needed a national holiday on Aug. 20 to eat bacon.
Foodie Events You’ll Want to Check Out in August
Eat local beef, meet a rancher, dine with a winemaker and learn who’s growing our food.
How to View the Solar Eclipse From Hawai‘i This Summer
Here’s everything you need to know about the sun’s (temporary) disappearance on Aug. 21.
New Lunch Service at Rain Honolulu Delivers
For a cool lunch in a hot town, duck into Rain and savor new chef Michael D’Souza’s deft take on American bistro classics.
Neighborhood of the Month: ‘Aiea
(Sponsored) From your neighborhood experts at Locations.
Lea Salonga to Perform at Kristi Yamaguchi’s Golden Moment 2017
(Sponsored) Dancing With the Stars’ Carrie Ann Inaba will emcee the event, taking place Saturday, Sept. 9 and Sunday, Sept. 10.
First Look: Drips Burgers
If you’ve ever wondered if someone is only dating you for your looks, eat a messy Drips burger in front of them.
First Look: Herringbone Waikīkī
A preview of this frisky al fresco arrival in the International Market Place shows Brian Malarkey stretching his California Coastal Cuisine game to include auction fish, Kona lobster, local meats, Mari’s Gardens greens and more.
