50 Shades of Yellow: This Man Runs a Banana Library on a Farm in Waialua
Gabe Sachter-Smith stalks bananas around the world and builds a banana library of Hawaiian cultivars.
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Taste Test: We Tried (Almost) Every Flavor at Via Gelato in Kaimukī
14 gelato and sorbetto flavors change daily. Which ones won out?
HONOLULU Staff Favorites: The 6 Best Hot Dogs on O‘ahu
Celebrate National Hot Dog Day (Wednesday, July 17) with our team’s top dogs, from a super cheap combo to extravagant toppings and fillings.
Let Someone Else Grill: Honolulu Skewer House and Yakitori Ando
Meat sticks at a northern Chinese skewer spot and a yakitori speakeasy.
The Best Honolulu Shave Ice You’ve Probably Never Tried
Island Vintage Coffee’s açaí bowl and shave ice may be one of the best-kept secrets for locals.
July 2019: Table of Contents
Video: Aaron K. Yoshino Features Flock Together On private lands across Hawai‘i, generations of families and ranchers have hosted and cared for the endangered nēnē, playing a key role in bringing our state bird back from the brink of…
CakeM and Miss Chen’s Cake: Pieces of Cake at 808 Center
Find chocolate and caramel domes at cakeM and durian everything at Miss Chen’s.
Travel the World Through 5 Shave Ice Spots
Where to find shave ice from Mexico to Taiwan on O‘ahu.
Amina Chau Runs the Only Restaurant in Honolulu Serving Halal Italian Food
Exploring restaurants by the Islamic community on O‘ahu means tasting flavors from Uzbekistan, Iran, Morocco and ... Italy.
Moroccan Spot, Casablanca, is One of the Longest-Running Restaurants in Kailua
And it has hardly changed in the 25 years it’s been open.
Bar Koko and Persian Restaurant on Pi‘ikoi Street is All About the Meat
As one of the oldest cuisines in existence, which spread as the Islamic Empire grew, Persian food can taste familiar even if you’ve never had it before.
Silk Road Café in Honolulu Is One of the Closest Places to Eat by ‘Iolani Palace
Uzbek food feels primal.
Kaimukī’s Earl Sandwich Launches in Kaka‘ako With a New Menu—and Brunch
Don’t miss the crispy hot Nashville chicken po’boy, the short rib torta on crunchy pickled carrot strings or the shrimp toast. On Sundays score the $10 overloaded brunch burger and fried chicken doughnut.
What Are Honolulu Chefs Obsessed with Right Now?
A Vermicular Musui pot, screwpine and rose syrup, and more.
June 2019: Table of Contents
This photo: Aaron K. Yoshino / Cover photo: Nolan Omura Features Paint the Town It’s not just about massive murals. Some Hawai‘i artists are going smaller scale with their street art. by james charisma For the Records The…
HONOLULU Magazine’s Summer 2019 Bucket List: The 53 Best Things to Do on O‘ahu
We rounded up your must-do list for the season so you can plan the best summer ever.
8 Top Spots For Soft Serve Desserts in Honolulu
It’s a swirl world after all.
Masa Hawai‘i, a New Tortilleria, Grinds Heirloom Corn for its Handmade Tortillas
Find freshly made blue corn tortillas and more from Masa at the Saturday Kaka‘ako Farmers Market.
8 We Tried: We Search for the Best Public Swimming Pool on O‘ahu
From Wahiawā to Kāne‘ohe, from the hidden to the new, we searched O‘ahu for the best public pool.
Black Sheep Cream Co. Brings Its Unicorn Poop to Wahiawā
A 23-year-old opens her second ice cream shop.
May 2019: Table of Contents
Features Living Small Over the past decade, small-space living seized the national spotlight with TV shows, books, blogs and businesses focused on the trend. Locally, making do with fewer square feet has long been a fact of life for…
Mānoa Chocolate’s New Chocolate Factory Opens with a Drink Lab and Gelato Bar
Taste everything from 100% cacao bars to a drink made with cacao fruit.
Where Are Hawai‘i’s Top Chefs Now?
Updates on nine chefs who cooked at some of Hawai‘i's favorite restaurants, with one crew opening a new place this summer.
HONOLULU Staff Favorites: The Best Açaí Smoothie Bowls on O‘ahu
We round up our top picks for the healthy, trendy (and tasty) superfood.
