Maui Ku‘ia Estate: a Lahaina Cacao Farm and Hawai‘i’s Largest Chocolate Factory
Buy Maui grown and made chocolate online, and sign up for chocolate tastings, virtual and at the Lahaina tasting room.
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Buy Maui grown and made chocolate online, and sign up for chocolate tastings, virtual and at the Lahaina tasting room.
The caterer and maker of syrups using Hawai‘i-grown ingredients on why she’s talking race and politics in her business.
Here’s how Caring Mānoa keeps up social distancing while making sure residents maintain quality of life.
Qiana Di Bari used to manage the hip-hop group A Tribe Called Quest before opening her own restaurant in New York, then moving to Maui in 2013.
He also tells us about how he created the Spanish-Mexican menu at his Hale‘iwa restaurant, which celebrates its two-year anniversary this month.
Using Korean natural farming techniques—the sourdough of farming—David Wong raises about 800 pigs on a vegetarian diet without the use of antibiotics and vaccines.
Mānoa Chocolate opened a new factory capable of churning out 50,000 chocolate bars a month, more than twice as many as the old spot.
We talk with owner Jurg Munch about the restaurant’s history of success.
Face masks, gloves, clear acrylic barriers and outdoor tables.
Lychee season is here. Plus, Sun Chong has all your Chinese cooking essentials, including lup cheong from San Francisco.
Be bold this morning and let your first meal take you around the globe, from Taiwan’s fan tuan to Mexico’s menudo.
Our readers’ and editors’ 2020 picks for the best places and ways to eat with your family in Honolulu.
The June/July issue of HONOLULU Magazine will be available in late June, on newsstands or at shop.honolulumagazine.com. Subscribe to the print and digital editions now. Marie Hathaway, paramedic supervisor at Metro One EMS, transported one…
The mushroom grower offers pink and white oyster mushrooms and mushroom jerky for a vegetarian version of taegu.
One was allergic to blood; another planned his own funeral. A groom popped in to fight a chef, while shrimp shells followed another chef home.
Lahaina’s Sale Pepe now offers retail packages of fresh pasta and sauces.
Mian’s spicy Chongqing noodles will set your mouth buzzing.
Mālama Meals was serving about 8,000 meals a day on O‘ahu, Kaua‘i and Moloka‘i.
Six places to get flour, yeast, meat, vegetables and, yes, toilet paper.
And yes, smiles, too.
Hard-boiled chicken eggs are great. But these other egg options will definitely bring you out of your shell.
This little Waialua café uses wild yeasted dough for its waffles, pizzas and sandwiches.
Back in 2020, weeks of quarantine cuisine renewed our love for local businesses that deliver great Hawai‘i produce, meat and even locally prepared meals right to our doors.
The meal kit service now also sells ‘ulu waffle batter, hand sanitizer and more.