Search Results for: mari taketa
Chinatown’s Best Hidden Courtyard Is a Thai-Laotian Gem
Showing love for Chinatown eateries after the outages: At Olay’s Thai-Lao Cuisine, Laotian food standouts aren't the only draw.
Dusty Grable’s Little Plum Opens at Mānoa Marketplace
The first of two Mānoa restaurants planned by Grable’s new group is a take on the personality of the valley.
What to Know About Honolulu’s New Conveyor Belt Sushi Restaurant
Kaiten Sushi Ginza Onodera can average $100 a person. Here are 18 tips to know before you go.
Lacy, Buttery Cookies With a Touch of Heart Are Popping Up Saturday
If you’ve been to Monkeypod Kitchen or Duke’s Waikīkī or Minasa, you’ve met people these cookies have helped.
Affordable Splurge: Hangang’s $26 Korean Lunch Sets
Honolulu’s other buzz Korean lunch deal bundles an entrée, soup, stone pot rice and plenty of banchan.
March 2024: Our Top 3 Most Popular Food Stories
More from Paris Baguette and the neighborly story behind Onda Pasta & Provisions.
Be the Mane Attraction With These Local-Themed Hair Claws
Claw art is a thing—especially when it features local food.
10 New & Coming Eateries on O‘ahu: March 2024
Where to find new and coming Italian food, tacos, a luxe sushi omakase and good chicken.
Onda Pasta & Provisions Store Opens Saturday in Kaimukī
New owners of the longtime craft pasta maker are opening a one-stop shop for fresh pasta dinners.
February 2024: Our Top 3 Most Popular Food Stories
Dim sum, mac salad and pastries were the top draws in an eventful leap month.
Paris Baguette Is the Latest. Here’s What Else Has Opened Downtown
Recent openings that have turned Downtown Honolulu into a credible lunchtime destination.
Afterthoughts: Who Mourns for Koreamoku?
Here’s to Heinekens and beef bulgogi: Revisiting a classic last tribute to a one-of-a-kind neighborhood.
Are These the Most Beautiful Restaurants in Honolulu?
Beauty is timeless, taste is not. A year after this post was originally published, our style and dining editors can’t get enough of these gorgeous interiors.
All the Ways We Love Oxtail
O oxtails, how many ways do we love thee? More than seven, actually.
8 Places to Get All Kinds of Malasadas on Fat Tuesday
Some are extending their hours and one has an exclusive new flavor just for Feb.13.
Terry Cheung Just Opened a 350-Seat Dim Sum Restaurant Downtown
The owner of the new Honolulu Seafood Restaurant plans to open more. Here’s a Q&A.
January 2024: Our Top 3 Most Popular Food Stories
Plenty of new restaurant news, and the latest chapter for Kaimukī’s longtime Chinese restaurant.
Check Out 9 New & Coming Eateries on One Block at Ward Village
New tonkatsu, local ice cream, Korean barbecue and more are coming to Kaka‘ako.
10 New & Coming Restaurants on O‘ahu: January 2024
Where to find new and coming tapas, dim sum, handmade pasta, luxe conveyor belt dining and a cozy izakaya.
HONOLULU Magazine’s Top 10 Stories of 2023
The stories that drew the most readers this year covered events, holiday celebrations, awards and the Maui fires.
The Best Things We Ate in Hawai‘i in 2023
From butter rolls to ‘ulu to a bite of sushi: highlights of a year of eating.
Hawai‘i’s Best New Restaurants of 2023
Opened in 2023, these are the new places Frolic writers eat at and recommend the most.
