Where Are They Now? ‘Ohana Hale Marketplace Eateries, Part 2
Updates on Fancy Fresh, Honolulu Bistro, Nana Ai Katsu, Niu Soft Serve, Ocean Taste and more.
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Updates on Fancy Fresh, Honolulu Bistro, Nana Ai Katsu, Niu Soft Serve, Ocean Taste and more.
Nae Ogawa, chef of the gold-winning restaurant, shares her deep love for the natural world in her cuisine.
Our team recently took home awards from CRMA and Hawai‘i SPJ for work done in 2021. Revisit the winning stories here.
Fook Lam, Happy Days, Jade Dynasty, Mei Sum and Yung Yee Kee: Find out how you ranked them.
Did you guess POG? Haupia? Li hing mui? Read on for the Top 5.
An unlikely mini-chain from O‘ahu’s North Shore has rolled into the heart of the industrial district.
Features Best of HONOLULU From best Korean fried chicken to banh mi, the best way to get into pickleball to best beach blanket,…
From Kalihi to Kāhala to Kāne‘ohe, a record 12 eateries will prepare one-day-only natto creations featuring Japan’s famously slimy bean.
Turns out dis tasty tale of war and peace is little bit of both, brah.
Features Bone by Bone No Hawaiian has done as much repatriation work as Edward Halealoha Ayau, who has been bringing…
Karma came to a tiny Okinawan hole-in-the-wall.
Features Subject to Change Mental health experts help us unpack the complicated world of Year Three of the pandemic,…
From Waipahu to Chinatown and beyond, these shops sell your favorite meaty buns.
Doors close for good on this experimental tiny-business incubator on April 16. We checked in with as many as we could to find out their plans.
Pho Que Huong’s 113-item menu has Vietnamese dishes found nowhere else in Honolulu.
Sorabol, Menchanko-Tei, Yogurstory, Ireh are giving way to—you guessed it—a new condo development.
From exceptional trees to Pidgin, hip bars to beloved bakeries, here are some of my favorite 10 stories about Honolulu in 2021.
Places we loved most from a year of extraordinary openings.
Pizza, cupcakes, curry noodles, yakiniku: Top dishes still on the brain after a year of good eating.
Our most-read stories, and a few updates, that left us all hungry for more in 2021.
Made with O‘ahu-grown chocolate, they even have their own upscale boutique.
Top picks to try when it’s 70 degrees and gloomy.
The Frolic team’s 12 most onolicious picks from local makers and purveyors for any foodie on your gift list.
It’s lunchtime and you’re hungry. Frolic’s balling on a budget series is back!