Foodflash: Nami Kaze Is Closing Next Month. Jason Peel Tells Us Why
“There’s a lack of passion and loyalty and accountability” in the industry, Peel says. “It’s time to downsize.”
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Goodbye John
John Heckathorn, who launched Biting Commentary, passed away this morning.
Two gifts to bring to a holiday party
Hawaiian red chili toffee and Petit Custa bears
Il Gelato in Hawaii
A German makes gelato in Hawaii. And he makes it remarkably well.
Falafel and shawarma from Da Falafel King's second location
Da Falafel King expands to a minibus in Moiliili
Shop and drop in for a bite
Lei Chic senior editor's picks for where to refuel while shopping.
Living Lei Chic: Gifts for Women
Lei Chic senior editor Christi Young has some great last minute gift ideas for women.
New Year's Eve and Day dining out options
A round-up of places to ring in the New Year.
Country Market at Kahuku Farms
Hot grilled banana bread with Hawaii-grown vanilla ice cream and more
Update: Lobby Bar at The Modern Honolulu
Food and drink quality upheld post changeover
Lesser Known, Locally Grown
These unusual ingredients can spice up your dishes.
New restaurant: Opal Thai ditches the truck
Opal Thai has moved into a brick-and-mortar and the food is as good as ever.
