Your Insider Guide to Made in Hawai‘i Festival
The 32nd annual Made in Hawai‘i Festival returns Aug. 20–23. Here’s what you should know before you go.
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Kelly’s Korner Is Your One-Stop Shop for Chinese Groceries and Asian Snacks in Chinatown
The Chinese grocery store has expanded to a larger space in Chinatown Cultural Plaza, stocking produce, meats, seafood, dry goods and loads of snacks and drinks.
15 Places to Slurp Green River on O‘ahu
Revisiting where and why the wondrous green soda has a nostalgic hold on our palates.
Kenny Endo in His Prime
After 50 years of taiko drumming, Hawai‘i’s master taiko ambassador remains as passionate as ever, and he’s celebrating his golden anniversary with concerts, workshops, demonstrations and more.
Where to Find Lychee Treats in Honolulu
From sorbet and ice cream to cakes and pastries, you can find lychee treats all across town if you know where to look.
Downtown Has a New Made-to-Order Musubi Shop
Onigiri Onibe’s 45 varieties are handmade to order (and yes, they come with nori).
Reader Top 5: Best Meaty Fried Rices on O‘ahu
Revisiting a ranking by a reader who was up to 93 fried rices on O‘ahu—and counting.
Best of HONOLULU 2025
It’s time for our annual list of the best things our city has to offer, chosen by readers and our editorial staff. Here’s your guide to brunch, extra-large desserts, vintage alohawear, art classes, suncare and so much more.
Bold Ways to Fix Our City
HONOLULU contributor Mary Vorsino spoke to key leaders about addressing some of Honolulu’s most pressing problems. Here are their ideas in their own words.
Best of HONOLULU 2025: Shopping on O‘ahu
These 19 winners deserve a spot on your must-buy list.
Best of HONOLULU 2025: Food and Drinks on O‘ahu
Our editors picked 11 top categories plus 21 readers’ choices to establish the best food and drinks on O‘ahu this year.
Finally, a Portuguese Restaurant: Faria Brings Hawai‘i-Style Portuguese Food to O‘ahu
For 40 years, there were none on O‘ahu. Now, there’s Faria, helmed by Hawaiian Portuguese chef Kawehi Haug.
