Sweet Treats: Michelle Karr-Ueoka’s Haupia Tapioca and Butterscotch Cookie Recipes
We asked one of Hawai‘i’s premier pastry chefs and a mother to a little one, Michelle Karr-Ueoka, for a simple, kid-loved dessert to make at home.
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Where Time Stands Still: Bravo Italian Restaurant
Iconic for garlic knots since the ’80s, Bravo’s red sauce aesthetic remains unchanged.
We Tried It: Glow Golf at Olomana Golf Links
We hit the Waimānalo golf course’s driving range for some glow-in-the-dark fun.
Your Guide to the Perfect Weekend in Honolulu: Feb. 20–26, 2025
Sip cocktails at a shopping pop-up, visit a written word art exhibition, search for secondhand finds and more.
$45 Pau Hana for 2: Beef 3 Ways at Han no Daidokoro
Two sliders, two small rice bowls, a kim chee assortment plus dessert satisfy a mom and daughter at the wagyu restaurant’s new Waikīkī spot.
8 Amazing Things to Do With Kids
Make childhood even more magical for your keiki with these bucket list experiences on O‘ahu.
Valentine’s Day Menus at O‘ahu Restaurants and Bakeries
Newly updated with 100 special Valentine’s Day menus from eateries around O‘ahu.
Peeling Back the Flavor: Ranking 3 Garlic Shrimp Plates on O‘ahu’s North Shore
After a plate-by-plate comparison of Giovanni’s Shrimp Truck, Tanaka Kahuku Shrimp and Jenny’s Shrimp Truck, who’s our No. 1?
Lahaina Tacos, Downtown’s New Taqueria, Opens Today in Pioneer Plaza
It’s the longtime dream of a family who lost home and jobs in the Lahaina fires.
See Hawai‘i Triennial 2025’s Featured Artists at Capitol Modern
Hawai‘i Triennial starts on Saturday, Feb. 15, with Capitol Modern one of the venues hosting art exhibitions and free public events.
Foodflash: Mille Fête Is Finally Opening Next Week in Chinatown
Fête’s long-anticipated sweet and savory bakery-café opens Feb. 20 in the old Little Village spot.
120,000 Malasadas and Other Fast Facts About Punahou Carnival Food
Heating up this classic behind-the-scenes post because this year’s carnival is today and tomorrow, Feb. 7 and 8.
