Tony Bacalso is one of the longest-serving parcel post machine operators at the airport post office, processing and sorting hundreds of packages that make their way to his station every day.
Melanie Y. Ide, who took the helm of the Bernice Pauahi Bishop Museum in January 2018, wants to get the word out.
Keith Ward and his crew have been cooking and serving hot meals at Waikīkī Health’s Next Step Shelter every Thanksgiving, Christmas and New Year’s for 13 years.
Field Notes explores Honolulu’s vast and varied scenes and subcultures. This month: Honolulu Marathon Clinic.
It’s no surprise that kumu hula Puanani Alama appeared on the cover of our magazine. Only she’d done it once before, when she was just 15 years old.
Field Notes explores Honolulu’s vast and varied scenes and subcultures. This month: the Mālama Maunalua community huki.
Cultural expert and feather artist brings ancient art to life at the only royal residence in the U.S.
Field Notes explores Honolulu’s vast and varied scenes and subcultures.
Kamakani De Dely puts his life on the line defusing unexploded military ordnance. But outside of his day job, he builds costumes, prosthetics and visual effects for shows such as Marvel’s “Inhumans” and “Hawai‘i Five-0.”
The Hawai‘i lawmaker says voters tell her they appreciate her strong language.
Local translator Keao NeSmith has translated the first “Harry Potter” book in Hawaiian—with plans to finish the whole series, including “Fantastic Beasts and Where to Find Them.”
Since 1985, she’s been conjuring up stage costumes full time—and enjoying the drama on- and off-stage.
O‘ahu’s manapua man holds a special place in the hearts, and stomachs, of local residents.
Field Notes explores Honolulu’s vast and varied scenes and subcultures. This month: Mākālei Beach Park.
14 years later, this local jewelry designer is still one to watch.
Dr. Chien-Wen Tseng is the first local physician to help set national recommendations for regular screenings and tests with the U.S. Preventive Services Task Force.
The Hilo native opens Lineage, a restaurant serving bold local fare, on Maui on Oct. 15.
Since the early 1990s, the Hawaiian-Chinese UH Mānoa art school graduate has been creating sculptures and lamps from wood as well as recycled cardboard, X-ray film boxes and other discarded materials from his day job at The Queen’s Medical Center.
Mini guava bundt cakes and banana sugar cookies took this eighth grader to the final show, which airs Sept. 17.
Local women are strong and have no problem owning the F-word (feminist, of course). A few of Honolulu’s fashion designers are giving gals an opportunity to bear their beliefs in a trendy way. We find out what, and who, motivates them.
Local family egg farms are stepping up and standing out.
Representing the island of Kaho‘olawe, Faith Kalamau marks her third year participating as a pā‘ū princess in the annual Waikīkī parade.
Plus four other surprising things about Hawai‘i’s 2018 primary election
Taylor from Kailua is one of the junior bakers vying for $25,000 in Kids Baking Championship.
