First Look: Yield in Chinatown
This new brunch spot offers both veggie-centric fare and meaty dishes, all packed with local ingredients.
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This new brunch spot offers both veggie-centric fare and meaty dishes, all packed with local ingredients.
Because sometimes you just want foie gras in your 90-day dry-aged burger.
The locally grown honey wine brewery sets up shop in Chinatown.
Critically acclaimed restaurant to close June 24 after four-year run.
Does adding the superfood ingredient to a cocktail make it a health drink?
Bringing fresh Thai cuisine to old Scratch location.
How to eat authentic Chinese food in downtown Honolulu.
Hachibei may very well be the pinnacle of yakitori in Honolulu, a juxtaposition of luxe ingredients on rustic skewers.
Piggy Smalls will serve some of the Chinatown favorites, plus a new breakfast menu.
If you want a primer, I have a list of eight things you need to optimize ringing in the Lunar New Year.