From Our Files: Moments from Hawai‘i’s Past–January Edition
A look back at Honolulu from January 1948 to 2008. Stories taken from the archives of Paradise of the Pacific and HONOLULU Magazine.
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A look back at Honolulu from January 1948 to 2008. Stories taken from the archives of Paradise of the Pacific and HONOLULU Magazine.
Ryan’s Grill, ‘Ono Hawaiian Foods, The Pineapple Room—how our hearts and stomachs ache.
Field Notes explores Honolulu’s vast and varied scenes and subcultures. This month: The Pacific Outpost of the 501st Legion.
(Sponsored) The new aio Hawai‘i Lodging & Tourism Awards will recognize outstanding achievements in tourism statewide.
Longtime Hawai‘i artist Eddy Y has designed surf scenes and vintage automobiles on clothing for more than 30 years. Now, he’s expanding to include casual home furnishings.
The vibrant Peruvian cuisine of this new restaurant is my new reason to head west.
Hoping for a rush of fresh energy to start 2018? We asked Big Island feng shui expert Clear Englebert for some quick chi do’s and don’ts.
How to ace your attendance at this year’s Sony Open in Hawai‘i, Jan. 8-14. Plus, do’s and don’ts to know before you go.
New farm-to-glass cocktails at Bar Leather Apron, Senia hosts collab dinner with Seattle’s Canlis and M.A.C. 24/7 debuts new pancakes for January.
Get a killer cardio workout and great views on this long hike.
A drawing class in 1957 led McKinley High School student Carolyn Dilag Nakagawa to become a lifelong learner at the Honolulu Museum of Art.
Ten thousand specialty plates depicting Haleakalā National Park and Hawai‘i Volcanoes National Park were released in August.
The iconic Kapahulu drive-in opens its first of four franchise locations this month.
Start off the year right with a family-friendly fun run, a two-day conference for entrepreneurs, an epic citywide race for buried treasure and more.
The traditional Japanese arrangement of bamboo and pine is intended to bring happiness and good luck.