Your Guide to the Perfect Weekend in Honolulu: Oct. 23–29, 2025
Say farewell to Aloha Stadium, walk with your pups for a good cause, grow a food garden, learn about endangered snails and more.
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Beer Lab Opens a Fun Bar and Lounge with Food at Puck’s Alley
At the new Bamboo Tiger Shop, the motto is “Drink beer, my friend.”
At Last, a Steak Plate With Local Beef
Steak Plate Saturdays with thick cuts of roasted grass-fed beef are a new thing at Kaimukī’s Local General Store.
My Quest to Find the Best Loaded Fries in Town
BTS of a carb-fueled project to crown the Best of HONOLULU winner.
The Maui Wildfires, A Year Later: CocoNene’s Comeback
A year after the local homewares company lost its flagship Front Street store, we talk with CocoNene co-owner Kent Untermann about his path forward and plans to return to Lahaina.
Insider’s Guide to Eating Local on Maui
Reposting Maui chef Kyle Kawakami’s list of 16 small local food businesses worth visiting across the Valley Isle.
Where They Are Now: Lahaina Restaurants, Bars, Snack Shops and Food Trucks
We reached out to nearly 80 places for updates a year after the Maui fires.
Sneak Peek: See the On-Stage Lineup at the 30th Annual Made in Hawai‘i Festival
Ticket sales launch tomorrow, Aug. 9. Find out where to buy yours, plus the incredible lineup of entertainment that will make you shout, “chee-hoo!”
Love in Lahaina
Our HONOLULU intern returns to Maui to visit family and the town that was a second home.
The Maui Wildfires, A Year Later: Part 1
We follow up with Lahaina wildfire survivors—husband-and-wife restaurateurs and a Hawaiian cultural practitioner—to see how they’re faring.
The Maui Wildfires, A Year Later: Part 2
We follow up with Lahaina wildfire survivors—a Buddhist priest and a teacher of ‘ōlelo—to see how they’re faring one year later.
