Here’s Part 2: More Thanksgiving Menus from Restaurants Around O‘ahu
Sixty-plus new dine-in and takeout options for the biggest feasting day of the year.
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Hale ‘Aina Happenings in January
Check out the latest news from some of our Hale ‘Aina Award-winning restaurants.
First Look: Ravish at The Modern Honolulu
Ravish, the newest farm-to-table foodie destination, replaces Morimoto Waikīkī.
Enter Your Keiki's Artwork in Shriners' Under the Sea Art Contest
(Sponsored) Your child's art could become part of Shriners' history.
8 Chinese New Year Foods You’ll Need to Eat for Good Luck in 2017
You don’t need to be Chinese to celebrate.
Luxe on a stick: Yakitori Hachibei Chinatown
Hachibei may very well be the pinnacle of yakitori in Honolulu, a juxtaposition of luxe ingredients on rustic skewers.
Explore the Dining Scene on Kaua‘i With These 3 New Restaurants
These recently opened restaurants offer gourmet bento boxes, wood-fired pizzas and sizzling steak barbecue.
Play with Super Cute Kittens at this Pop-Up Cat Café in Honolulu
Neko Café at Mori by Art + Flea, O‘ahu’s only pop-up cat café, is happening this Saturday, Jan. 28 at South Shore Market.
6 Tasty New Eateries That are Worth a Trip to the North Shore
Time for a roadtrip.
From Our Files: Moments from Hawai‘i’s Past–January Edition
A look back at Honolulu from January 1912 to 1997. Stories taken from the archives of Paradise of the Pacific and HONOLULU Magazine.
First Look: Brick Fire Tavern
For a bite of traditional Naples pizza, made with fresh local and top imported Italian ingredients, try the flash-baked pies from Brick Fire Tavern in Chinatown.
33 Real Problems (No, Seriously) Only Hawai‘i Locals Can Handle
It’s paradise. So why are we so stressed?
