Nonstop eats

The Nonstop Honolulu crew eats out a lot, at restaurants, take-out places, events and pretty much anywhere there’s good food. Here’s a look at some of the recent food reviews and adventures. On to more feasting…

The feast I’ve been waiting for: beef 7 ways

All beef, all Mama Le — Pig and the Lady’s bringing back a classic

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Artisanal beer dinner at 12th Avenue Grill

12th Avenue Grill celebrated American craft beer week with a tasting dinner and the launch of their beer society

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New eats: Kitchen at NextDoor

A new quick and affordable lunch spot has opened in Chinatown, perfect for the downtown crowd

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Hana Harvest dinner

Chefs Sheldon Simeon, Mark Noguchi and Barry Villiarimo shared their combined their creative cooking talents for a tasting dinner

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Lee Anne Wong’s Mother’s Day Brunch

A special Mother’s Day pop up brunch in the beautiful Kaka’ako neighborhood

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Harvest day at Mahele Farm

With the help of students from the Hana Youth Center, Sheldon Simeon, Mark Noguchi and Dave Power harvested ingredients from Mahele Farm for the Hana Spring Harvest dinner

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New(ish) eats: Underdogs Sports Bar & Grill

We checked out this hidden hangout in Kalihi for nice drinks and ono grinds

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Countdown to the Hawaii Food and Wine Festival

The Food & Wine festival is five months away, but here are 10 events to look forward to

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Omakase Challenge: Sushi ii

Nonstop’s Ed Morita and Grant “Chuggy Bear” Shindo accept Chef Garrett’s 40 piece omakase challenge at Sushi ii

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Hawaii: In Real Life ~ Justin Yu

We talked story with the new chef at the Whole Ox Deli to see what he and his food are really like

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We’re on it

The eating scene: What’s new, what’s coming, what’s worth watching

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Chef shuffle: 53 By The Sea

Chef Thomas Ho steps up to the plates at 53 By The Sea

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SWAM Country Stew Cook-Off

Fourteen amateur cooks gathered at Waimalu Shopping Plaza Saturday for Shiroma’s Wine and More annual Country Stew Cook-Off

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Live from Spam Jam

Spamazing! More than 25,000 fans turned out Saturday night to celebrate Hawaii’s favorite canned meat

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Did this: Empty Bowl 2013

Thousands of people filled the Ala Moana Center parking deck last night to support the Empty Bowl project, a fundraiser to fight hunger

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Did this: Eat the Street Bacon

Crowds packed Kakaako Friday night for tastes of smoky, meaty goodness

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Spam-believable! Spam Jam dessert preview

It’s not just for dinner: Video roundup of the meaty desserts at tomorrow’s Spam Jam

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Waikiki Spam Jam 2013

Spam it up at the 11th annual celebration of Hawaii’s favorite canned meat

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Santoyo Grand Leyenda tequila tasting

Starting Monday, Santoyo’s Grand Leyenda tequila, made in honor of his father, will be available to the public

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Taste redefines dining in Honolulu

The Kakaako eatery has proven that Honolulu will embrace pop-up dining

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Behind the scenes of Lamb Mondays

Ed Morita attended a sustainable butchery demonstration by chef Jason Schoonover

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Did this: Taste of Marukai

This year’s Taste of Marukai proved to be another delightfully quirky food and sake fest

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Did this: Maui Ag Fest 2013

What’s cooking on Maui? We got to check out one of Maui’s biggest ag/food events this weekend

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Royal Hawaiian brunch and ‘Mad Men’ tour

The Royal Hawaiian on Sunday held its first in a series of tweetups for the local online community

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