Honolulu Magazine - January 2018

January 2018: Table of Contents

Features On The Cover: The Bistecca alla Fiorentina from Arancino at The Kāhala features a 32-ounce sous-vide tomahawk steak. Read about it and other Hale ‘Aina Award-winning restaurants on page 52. Photo: Steve Czerniak The Sour Poi Awards Celebrating the best…