This Premium Soju Isn’t Served in a Watermelon
Hwayo Soju, a high-end Korean soju, is so smooth, you can drink this straight. No chaser needed.
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Hwayo Soju, a high-end Korean soju, is so smooth, you can drink this straight. No chaser needed.
Frogs, hedgehogs and bees, oh my! This spot dishes up cute, Instagrammable dumplings.
Eat dishes from all over the world, race to eat the most udon or see if you can finish a bowl of spicy noodles at this festival at Ward Village.
This Pac-Man pop-up restaurant will transport you back in time to the 1980s.
The upscale restaurant at Dukes Lane in Waikīkī is now serving breakfast and lunch.
And we’re not talking about salads.
These pancakes will be one of six brunch dishes served at BrunchFest on March 25.
The Downtown restaurant is the only place serving cannabidiol cocktails. Don’t worry; it’s legal.
Salt Kitchen and Tasting Bar pops up at Encore Saloon, MW Restaurant takes over Maui Onion Burger and Café Laufer closes—then opens again.
Local ingredients are the stars on the menus of a record 262 restaurants participating in this monthlong event.
Café Kaila, which celebrates 10 years, is one of several restaurants participating in the brunch event at Salt at Our Kaka’ako.
Enjoy authentic dim sum outside Chinatown at Yum Cha on Kapi‘olani Boulevard.
Love our March issue? Here are seven web-exclusive dishes to go along with our brunch feature.