Eat this!
Kalua pork gau gee
First of all, how can you not, right? Soft, steaming, salty kalua pork in a crispy deep-fried won ton wrapper? Doesn’t even need the tamarind sauce. Disappears in the car while the rest of your takeout gets cold. $6 for this dinner appetizer. — Mari Taketa
Uahi Island Grill
131 Hekili St.
808-266-4646