Eat this!

Kalua pork gau gee

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First of all, how can you not, right? Soft, steaming, salty kalua pork in a crispy deep-fried won ton wrapper? Doesn’t even need the tamarind sauce. Disappears in the car while the rest of your takeout gets cold. $6 for this dinner appetizer. — Mari Taketa

Uahi Island Grill
131 Hekili St.
808-266-4646