Culinary Students Get Real-Life Experience, You Get Great Food
Leeward Community College’s two eateries—The Pearl and Uluwehi Café—serve up surprisingly refined dishes on a student budget.
Restaurants
First Look: Fête
Simple food served in a comfortable setting makes this new restaurant in Chinatown a place to keep coming back to.
First Look: Pieology in ‘Āina Haina
This new build-your-own-pizza chain offers sizeable, affordable pies—with unlimited toppings—in just five minutes.
Your Last Chance to Support Localicious Hawai‘i This Week
Of the 148 restaurants participating this year, 41—including Tommy Bahama—are new.
7 Popular Places to Get Your Taco Tuesday Fix in Honolulu
Try these tacos ranging from cheap to street to nontraditional.
First Look: Kam Bowl Restaurant in Kalihi
Now you can get your Kam Bowl and Kenny’s Restaurant favorites all in one spot.
A Hidden Gem Opens up in the Honolulu Medical Arts Building
The popular Yataimura vendor Junpuu serves its own brand of tonkotsu ramen and house-made gyoza.
First Look: Tchin Tchin! Bar
The duo who brought you Lucky Belly and Livestock Tavern continues to satisfy our cravings with its latest venture in Chinatown.
First Look: Noi Thai Cuisine in Waikīkī
This new upscale Thai restaurant is heavy on the presentation—and price.
Learn Everything You Need to Know About Wine From Vino’s Master Sommelier
Master sommelier Chuck Furuya’s new Sunday wine classes sell out quickly, so sign up soon.
Dine on Sustainable Seafood and Support a Good Cause
The Nook and Kaimukī Superette host five-course dinners this week to benefit the San Francisco-based nonprofit Fish Revolution.
HONOLULU Small Bites: 5 Happenings Worth Buzzing About
Here’s a quick-bite guide to the latest foodie news around the Islands.
Try Authentic Pakistani Food at Bombay Palace in Waikīkī
New Waikīkī restaurant revamped its Indian menu and added authentic Pakistani dishes.
10 Classy Valentine’s Day 2016 Dining Ideas to Impress Your Date
Start booking reservations before it’s too late.
What Happened to Hale Ōhuna, Bethel Street Tap Room and Off The Wall?
An inside look at the closing of three promising Honolulu restaurants.
First Look: Sushi Murayama
Fans of sushi chef Ryuji Murayama pack in his new restaurant, Sushi Murayama, at the 808 Center.
New Dishes, New Attitude, Same Vino
The popular tapas and wine bar moved but still retains its neighborhood restaurant feel.
Try Breakfast Faves with a Local Twist
My Café in Kapolei offers breakfast and lunch out on the west side.
First Look: Water Drop Vegetarian House
Buddhist-run vegetarian restaurant offers clean, simple flavors.
Morimoto Waikīkī Unveils its New Bar Menu and Seasonal Cocktails
New dishes, same innovative flavors.
Former Vintage Cave Chef to Open “Modern American” Restaurant in Chinatown
Chef Chris Kajioka’s new restaurant, Senia, will feature small plates, a chef’s counter and a substantial wine list.
Nitro Coffee and Cookies, Please
Bethel Street Tap Room serves up a nitrogen-infused cold brew that goes perfectly with its house-made cookies.
First Look: Artizen by MW
The new takeout eatery in HiSAM adds fresh flavors to the downtown dining scene.
Would You Wait 2 Hours For This?
Magnolia Bakery and Café and Nitrogenie open at Ala Moana Center to crazy-long lines.
