Best of Nonstop: Signature dessert

Sometimes the best part of the meal is dessert. And these nominees have proven that it’s OK to start there first. Vote now »

Lilikoi malasada, Chef Mavro

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Even though the prix fixe menu at Chef Mavro changes every season, one thing remains: the lilikoi malasada, which comes with guava coulis and pineapple-coconut ice cream.

Chef Mavro
1969 S. King St.
808-944-4714
chefmavro.com

— Photo by Ed Morita