Edit ModuleShow Tags

Skip the Cooking and Preorder Your Father’s Day Feast Now

(Sponsored) Celebrate Dad on June 21 with a ready-to-eat dinner starring prime rib, suckling pig or snow crab legs.


Published:

Pagoda Floating Restaurant

Photo: Courtesy of pagoda floating restaurant

 

J une 21 may seem like weeks away—because, well, it is—but when you’re working from home, the days kind of start to blend together, and … well, I don’t know about you, but at least for me time has become a bit of a fluid concept. (Was it just a three-day weekend? What did I even do? What day is it?)

 

While you could put off planning for Father’s Day until tomorrow, or next week, or even the week after that, why not do your future self a favor and start now? If your dad’s a meat eater and you have a big family, Island eatery Pagoda Floating Restaurant is now taking preorders for Father’s Day meals that cater to hungry carnivores. You can place an order online, by phone at 808-948-8354, or via email at info@pagodahawaii.com. Pickup is on June 21, between 10 a.m. and 2 p.m., at 1525 Rycroft St.

 

Prime Rib

Either a half or whole order of cooked prime rib plus garlic mashed potatoes, corn on the cob, macaroni salad and Sweet Treats cupcakes. Au jus and horseradish are included as well, of course. Half order (5–6 pounds) for $225, whole order (15–16 pounds) for $400.

 

Snow Crab Legs

Already cooked, you can choose whether you want your order hot and ready to eat, or cold to enjoy later, at pickup. Five pounds for $85, 10 pounds for $160.

 

Mountain View Farms Whole Roast Suckling Pig

A whole, 30-pound suckling pig roasted Chinese style and includes Chinese-style buns (similar to how Peking duck is typically served). $375

 

Roast Prime Rib and Snow Crab Legs

This meal serves 8–12 people and comes with a whole prime rib weighing 5–6 pounds, plus 5 pounds of snow crab legs. Au jus, horseradish and butter are included, of course. Sides include garlic mashed potatoes, corn on the cob, macaroni salad and Sweet Treats cupcakes. $395

 

For more information or to place an order, visit pagodahawaii.com. For updates, follow Pagoda Floating Restaurant on Facebook or Instagram.

 

READ MORE FROM MARISA’S MENU

 

 

Edit ModuleShow Tags Edit ModuleShow Tags Edit ModuleShow Tags
Edit ModuleShow Tags
Edit Module

Subscribe to Honolulu

Honolulu Magazine July 2020
Edit ModuleShow Tags

Trending

 

9 Greatest Honolulu Homes

Great Homes

Stunning, historic, extraordinary.

 

Can the Mainland Do Poke Right? Do We Want Them To?​

Poke

Martha Cheng, author of The Poke Cookbook and former line cook, talks about how a New York City publisher decided Hawai‘i’s favorite pūpū was for everybody.

 

50 Essential Hawai‘i Books You Should Read in Your Lifetime

Books

The most iconic, trenchant and irresistible island books, as voted by a panel of literary community luminaries.

 

Everything You Need to Know About Local Fruit in Hawai‘i

Fruit

Fruits are part of our history and culture, a way for us to feel connected to our community.

 

A Local’s Guide to Buying Reef-Safe Sunscreen

Sunscreen

Five Hawai‘i brands have created reef-safe sunscreens that are safe for your ʻohana and the ocean. 

Edit ModuleShow Tags