Who’s coming: Eat the Street Tony Group Autoplex
Eat the Street once again travels West, this time for a Saturday food fest at the Tony Group Autoplex in Waipio. The event features creative eats from dozens of popular food trucks and street food vendors.
Eaters will also enjoy live music by BET, Nesian Nine, Kalaeloa and Halau Hula Na maka o Pu’uwaialoha. While there, be sure to vote for your favorite dish and enter to win a trip to Las Vegas courtesy of Tony Group Autoplex.
When: Saturday, May 12 from 4-9 p.m.
Where: Tony Group Autoplex, 94-223 Farrington Highway in Waipio (across from Costco)
Admission: Free
Parking: On-site and street parking
Here’s the lineup:
Aloha Ice Cream Tricycle
Contact: 808-286-4699; @AlohaTricycle (Twitter); alohatricycle.com
On the menu: Popsicles in banana split, blue vanilla and pineapple li hing
Baja Style Mexican Food
Contact: 808-291-2096; @bajastylehi (Twitter)
On the menu: Chingon Tacos (deep-fried shrimp with applewood-smoked bacon in soft corn tortillas topped with cheese, shredded cabbage, cilantro/onions, salsa and our special chipotle white sauce); chimichanga (deep-fried burrito filled with carnitas, beans and cheese topped with salsa, cilantro/onions and served with rice and beans); chicharones (deep-fried crispy skin pork belly rolled into our signature burrito grande)
Beyond Burgers
Contact: beyondburgers@gmail.com; Beyond Burgers Honolulu on Facebook
On the menu: Bacon-wrapped hot dog topped with grilled onions and bell peppers, and our homemade garlic aioli sauce; BLT Cheeseburger (local, grass-fed beef patty, topped with smoked gouda, bacon, lettuce, tomato and our homemade garlic aioli sauce); homemade iced tea; homemade fruit infused lemonade (watermelon or strawberry)
Bobalicious
Contact: 808-591-7711; Bobalicious Boba Drinks on Facebook
On the menu: Boba drinks (honeydew, strawberry, li hing pineapple); Boba Baked Ins (bacon Batter with choice of hot dog or mozzarella cheese)
Crawfish R Us
Contact: Crawfish R Us Hawaii on Facebook
On the menu: Cajun or garlic butter crawfish or shrimp; crab rangoon; spicy curry fish ball; Cajun Fries
Fairycakes
Contact: www.fairycakeshawaii.com; @fairycakes808 (Twitter)
On the menu: TBD
Five-O Ribs
Contact: 808-228-9188; www.FiveORibs.com; Five-O Hawaiian Style Smoked Ribs on Facebook
On the menu: Rib plate; brisket plate; chicken plate; combo plate, all served with rice and tossed salad; brisket sliders with cole slaw
Guava Smoked
Contact: 808-228-9188; www.FiveORibs.com; Five-O Hawaiian Style Smoked Ribs on Facebook
On the menu: Smoked Pork Plate; Smoked Meat Fried Rice; Smoked Meat Kebobs
Hawaii’s Fried Musubi
Contact: 808-391-3835; @friedmusubiHI (Twitter), Hawaii’s Fried Musubi on Facebook; see Catherine Toth’s blog about Hawaii’s Fried Musubi
On the menu: Fried Classic Spam Musubi and Mama’s Fried Chicken Combo; Fried Spicy Ahi Bomb Musubi and Mama’s Fried Chicken Combo; Fried Hawaiian-Style Ahi and Mama’s Fried Chicken Combo; fried desserts (Oreos, Twinkies, cupcakes, cheesecake and Gooey Peanut Butter and Jelly Sandwich)
Hula Shrimp Co.
Contact: Hulashrimp@yahoo.com
On the menu: TBD
India Cafe
Contact: 262-1800; indiacafehawaii.com; @IndiaCafeHawaii (Twitter); India Cafe Curry Factory on Facebook
On the menu: Chicken curry with chana masala; curried pork with mixed vegetables; chicken tikka masala with okra vegetable curry
;
Inferno’s Wood Fire Pizza
Contact: 808-375-1200; infernospizzahawaii.com; @infernopizzahi (Twitter)
On the menu: Pizza slices: pepperoni, bacon, onion and white truffle oil/mushroom
Island Sandwich Creations
Contact: 808-636-0667
On the menu: TBD
Isle Creations
Contact: 808-258-9304; Isle Creations on Facebook
On the menu: Yakitori chicken; kalbi stir fry; misoyaki salmon; oyster & bacon kebobs; deep-fried avocado
Jawaiian Irie Jerk
Contact: 808-388-2916
On the menu:Jerk chicken; jerk pork & ital stew, served with rice and peas and a fritter
Jus’ Right Kettle Corn Popcorn
Contact: 808-351-8024; @Jusrightpopcorn (Twitter)
On the menu: Hurricane-infused, li-hing infused and Tsunami-infused kettle corn popcorn
Koi Catering & Takeout
Contact: 808-845-4564; 2028 Dillingham Blvd. (formerly Pu’uwainani’s Plate Lunches)
On the menu: Koi Bento (garlic ahi w/sweet wasabi, grilled steak w/ginger sesame sauce, garlic chicken), Rosemary Roast Pork w/bacon gravy, Boneless Braised Shortribs
Kona Ice
Contact: kona-ice.com/ohana; Kona Ice Ohana on Facebook
On the menu: Mango, Tropi-Kona, Halo-Halo flavors of shave ice
Korean Fresh Grill
Contact: 310-849-9311; @KFreshGrill (Twitter); Korean Fresh Grill on Facebook
On the menu: Korean BBQ tacos; burritos, cilantro-lime rice plates; sliders (all with choice of Korean BBQ steak, BBQ chicken or grilled fish); bacon quesadilla
Leonard’s Malasadas
Contact: 808-737-5591; leonardshawaii.com; Leonard’s Bakery on Facebook
On the menu: White sugar, cinnamon & li hing malasadas; malasada puffs (custard, haupia and dobash)
Liquid Pleasure
Contact: 808-780-9288 or email streetgrindz@gmail.com
On the menu: Smoothies, shakes, other beverages
Local STOP
Contact: @localstop (Twitter); Local Stop on Facebook
On the menu: Red velvet malasadas; malasada burgers; banana cream pie malasadas
Onopops
Contact: 808-354-2949; www.onopops.com; @OnoPops (Twitter); OnoPops on Facebook
On the menu: Onopops in various flavors (Jaboticba Lemonade, Cacao Nib Crunch and Mac Nut Brittle)
Paul’s Poppers
Contact: 808-351-7583; Paul’s Poppers on Facebook; paulspoppers.com
On the menu: Spinach and Artichoke Poppers; Three-Cheese Jalapeno Poppers; Pepperoni Pizza Poppers
;
Pt. Suisse Crepes
Contact:808-351 5871; @PtSuisseCrepes (Twitter); Pt Suisse Crepes on Facebook
On the menu: Savory and sweet crepes – Ms. Heidi (spinach, goat cheese, sundried tomatoes, pine nuts and basil oil); Greek (spinach, feta cheese, cherry tomatoes, black olives and basil oil); Fruit Bliss (brown sugar, bananas, strawberries, raspberries and a squeeze of lime); Dream (Nutella, bananas and strawberries)
Simply Ono
Contact: 808-728-0441
On the menu: Spicy Ahi Poke or Seared Ahi (depending availability); Okinawan Shoyu Pork; Seafood Baked Macaroni & Cheese; Warm Bread Pudding with Creamy Vanilla Sauce; Deep-Fried Dessert; Deep Fried Shrimp Sandwich
SL2 Delectables
Contact: 808-371-3359; @sl2delectables (Twitter); SL2 Delectables on Facebook
On the menu: Buns (Chinese tacos); dim sum (gaugee, siu mai, mini jindui); chicken katsu curry
Soul Patrol
Contact: 808-735-7685; pacificsoulhawaii.com; @pacificsoul (Twitter); Soul Patrol on Facebook
On the menu: BBQ Braised Pork Shank, Crab Mac N Feta Cheese; Seafood Jambalaya
Sweet Revenge
Contact: 808.282.0234; sweetrevengehonolulu.com; Sweet Revenge Honolulu on Facebook
On the menu: Chicken pot pie; chili pot pie; quiche; S’more pie; bananas foster pie
Tripple J Dang Dawgs
Contact:
On the menu: “Dank Dawgz, ‘lumpia-style rangoons in three flavors: Classic Rangoon Dawg (homemade crab mixture with a kick); The Ribeye Dawg (tender ribeye rolled with spinach, mozzarella, provolone and garlic topped with parmesan); The BCB Dawg (bacon, cheddar, broccoli); Philly Dank Dawg (Philly cheesesteak); Dank Buffalo (spicy breaded and fried all-beef hot dogs served with our homemade bleu cheese dressing and minced celery)
Why’z
Contact: 808-454-7954
On the menu: Maine lobster/steak plate; Dinosaur Bonz; shrimp scampi and combination plates
Xtreme Tacos
Contact: 808-954-5477; www.xtremetacos.com; @xtremetacos (Twitter); Xtremetacos on Facebook
On the menu: TBD
See our past Eat the Street coverage: Eat the Street Bacon Eat the Street Kapolei Eat the Street Mililani Eat the Street It’s a Luau Eat the Street Winterfest Eat the Street Black Saturday Eat the Street Dia de los Muertos Eat the Street Eat Local Eat the Street Mililani Eat the Street Spicy Eat the Street Garlic Eat the Street Pig Out! Eat the Street May Eat the Street April Eat the Street Japan Eat the Street Kaka’ako Eat the Street debut
