Get Fancy Omiyage at this Japanese Confectionery at Kāhala Mall
Minamoto Kitchoan opens its second location, selling expensive cookies, mochi and jelly.
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First Look: Palate Craft & Eatery
Downtown gets a new place for beer, cocktails and pub fare.
2017 Hawai‘i College Guide
(Sponsored) Application to Acceptance: Choose the best fit, find financial aid options, plan campus visits and more with this complete resource. Plus current students share firsthand knowledge on financial aid.
Here’s Why More Than 1,000 Paddlers are Racing from Moloka‘i to O‘ahu on Sunday
Paddlers from around the world cross the Kaiwi Channel as part of the world championship of outrigger canoe racing, the Moloka‘i Hoe.
Your Ultimate Guide to Honolulu’s Best Halloween Parties and Events
Whether you want to run away from zombies or dance with them, we’ve got your ticket to the best Halloween events in Honolulu for all of October.
9th Annual Hallowbaloo Features Its Biggest Lineup Yet
Erykah Badu / 14 Stages / 30 Artists / 10K Costumes (Sponsored)
Coffee, Coffee, Coffee!
Island Brew Coffeehouse opens new location to celebrate a “Gilmore Girls” revival.
First Look: Dean & DeLuca in Waikīkī
The New York-based upscale market is serving its cured meats, cheeses and gourmet foods in Hawai‘i now.
Philanthropy: Women Who Give
(Sponsored) Celebrating the countless women who make a positive difference for Hawaii.
Hawai‘i Restaurant Association Presents the 10th Annual Hall of Fame
(Sponsored) This year marks the 10th anniversary the Hawai‘i Restaurant Association’s Hall of Fame. Find out the 10 Hawai‘i food champions honored this year.
How Did Hawai‘i’s Favorite Diner Come to Be? Zippy’s Turns 50 This Year
(Sponsored) Delve into half a century of through photos, stories and food facts.
We Are Windward O‘ahu: Where Tropical Paradise Meets Suburban Charm
(Sponsored) Take a journey to Windward O’ahu where small town charm meets big city convenience.
From Our Files: Moments from Hawai‘i’s Past–September Edition
A look back at Honolulu from September 1936 to 1996. Stories taken from the archives of Paradise of the Pacific and HONOLULU Magazine.
The Reason Why People Stand in Line Outside a Gastropub at 6:30 a.m.
Real a Gastropub is the only Hawai‘i pub to serve a special Brussels-based sour beer on Zwanze Day on Saturday.
Top of Waikīkī Takes Local Fare on a Tasty Spin
Executive chef Lance Kosaka is bringing back the classics—with a twist—to the only revolving restaurant in Hawai‘i.
