Saved by the Waves
A convalescing surfer ventures back offshore.
Departments
More
Connect With Us
Hawai‘i Off Grid’s recent project in northeast Maui takes climate-forward design to new heights.
Here’s how to manage the road to college admission over the four years of high school.
If you love Dubai chocolate treats, you’re still in luck.
“There’s a lack of passion and loyalty and accountability” in the industry, Peel says. “I need to step back, downsize and rebuild.”
Feast Mānoa’s Jon Matsubara opens a new lobster roll and seafood spot—a block from Waikīkī’s two lobster roll specialists.
Celebrate the harvest season at this year’s Mid-Autumn Festival in Chinatown on Saturday, Oct. 4.
Finally, all the spaghetti, pappardelle, gnocchi and other pasta dishes our foodie team craves.
Bike around the island, dance at a Hindu celebration, spend a fun-filled day at camp, watch a floral parade and more.
To me, they’re the best bagels and bagel sandwiches on the island.
Take a tractor ride, choose the perfect pumpkin, pick your own produce and celebrate the season at bustling block parties.
Tofu is going luxe in a kaiseki-style feast with lobster, a touch of truffle and more. *Bonus late add: appetizer trio with fall persimmon.
Mō‘ili‘ili’s new Korean-northern Chinese restaurant has a $10 jjajangmyeon grand opening special through the end of this month.
Tune in to Nā Mele on Monday, Sept. 29, for a jam session with Kala‘e Camarillo performing seven original songs.
Danny Meyer’s first Hawai‘i eatery is coming in 2027.