Romancing the cheese @ The Kahala
By Diane Seo
I love good cheese. It’s one of the only gourmet foods I regularly have in my refrigerator, and if there’s a cheese plate on a menu, I’ll almost always choose it for lunch, dinner, dessert, whenever. So when I heard that The Kahala Hotel had recently started offering a cheese menu, with selections from the renown Cheese Store of Beverly Hills, I emailed one of my main food partners in crime, Melissa Chang, to see if she was up for a taste.
“oooohhhhhhh OK,” she wrote back.
So off we were on a Sunday evening to fill ourselves with fat in one of the more posh settings on the island.
Indulgence and decadence. Hooray!
— Photo by Melissa Chang
The Kahala Hotel & Resort
5000 Kahala Ave.
Cheese menu is served after 5 p.m. at Hoku’s, or The Veranda.