First Look: Sophie’s Gourmet Hawaiian Pizzeria
This new pizzeria in Hawai‘i Kai serves artisanal pies with thin, blistered crusts and quality toppings.
Biting Commentary - May 2016
It’s a Busy Year for Chef Roy Yamaguchi
The James Beard award-winning chef is opening four restaurants in 2016, including a new beachfront eatery at the Turtle Bay Resort.
Rise and Shine at Breadbox Hawai‘i
Family-run bakery in Mānoa gives us another reason to love carbs (not that we needed it).
A Beach Cookout Showcases Hawai‘i’s Veteran and Rising Chefs
Friday’s Hukilau launches the sixth annual Hawai‘i Food & Wine Festival with poke, a roasted pig and shave ice.
Will Avenue’s Bar + Eatery Become a New Favorite in Kaimukī?
Avenue’s Bar + Eatery is the most recent restaurant to take over this quirky space on Wai‘alae Avenue.
Farm Friday: Ili‘ili Farms in Wai‘anae
This certified organic farm is one of only a handful of commercial aquaponic farms in the state.
The Pig & The Lady Slated to Open This Fall in Ward Village
Piggy Smalls will serve some of the Chinatown favorites, plus a new breakfast menu.
First Look: Chick & Meck
There’s more than just Korean fried chicken on the menu at this new restaurant on Ke‘eaumoku Street.
Explore the Agriculture of Central O‘ahu at Saturday’s Parade of Farms
This event showcases the farms and agribusinesses in the Kunia Corridor with guided tours, tastings and demonstrations.
First Look: Juicy Brew Kaimukī
There’s a new vegan and gluten-free eatery in Kaimukī.
First Look: Street Food Stadium
This Kalākaua Avenue food truck court has got game but needs customers.
Grab a Free Bubble Milk Tea at Mr. Tea Café’s Grand Opening in Kaka‘ako
Mr. Tea Café opens a second location in Salt at Our Kaka‘ako.
Where to Take Mom for Mother’s Day in Honolulu
There’s still time left to book a table at one of these restaurants.
Get Your Late-Night Pūpū and Fried-Food Fix at This McCully Eatery
The Social Honolulu Eatery and Bar serves high-quality bar food until 2 a.m. every night.
First Look: Mahina & Sun’s
Ed Kenney’s latest restaurant brings his local roots to Waikīkī.
