Did this: 2014 Mangoes at the Moana


Chef Dave Caldiero's "Mexican Street Cones" with mango, pineapple, cucumber, watermelon and baby corn dusted with a tajin spice blend.

Photo by Ed Morita

Summer brings mango season, which means it’s time for the annual Mangoes at the Moana. Chefs from the Moana Surfrider, Sheraton Waikiki, MW, Town, Koko Head Cafe and more were on hand with mango-themed dishes to celebrate the popular tropical fruit.

Here’s a look:

Mangoes at the Moana 2014

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Chef Dave Caldiero of Town Restaurant with his Mexican Street Cones.

Photo by Ed Morita