5 Reasons You Need to Go to Honolulu PokeFest
Saturday’s event showcases 15 poke dishes—and it’s air-conditioned.
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Saturday’s event showcases 15 poke dishes—and it’s air-conditioned.
Chef Kevin Lee has resurfaced with his own restaurant concept that focuses on technique, flavors and local ingredients.
Cream N’ Roll and Da Boba Place offer two new ways to try this Thai specialty, just in time for National Ice Cream Day on Sunday.
For our annual Best of Honolulu feature, we sought out the best pizza in the city. Here are five contenders.
This new Mexican spot in Wahiawā, with local takes on authentic dishes, isn’t a secret anymore.
The Hawai‘i-based chain is venturing into upscale dining with Basalt, which opened this week in Waikīkī.
Peruvian cuisine at Hōkū’s, Roy’s Hawai’i Kai offers a sunset menu, Brew’d serves brunch at night.
Favorites from the Chinatown menu join new hearty, Southern-inspired dishes for dinner.
For our annual Best of Honolulu feature, we sought out the best matcha dessert in the city. Here are five contenders.
Pearl City’s Button Up Café is a cute stop for a quick bite.
Whether it’s brunch, lunch, dinner or drinks, we’ve got something for every dad.
We explain how to use the VIP pass for Michael Mina’s The Street in Waikīkī—and whether it’s worth $37.
Vote for your favorite restaurants and bars by June 30.
This new doughnut shop in Market City offers dozens of ways to celebrate National Doughnut Day today.
New mochi doughnuts at Liliha Bakery, Chef Mavro offers small plates and a new wine dinner at Azure features Twin Bridge Farms.
The buzzed-about Chinatown restaurant started lunch service, but the menu is slightly different.
This roadside stand in Hale‘iwa is bringing together local farmers and customers to talk story and eat at monthly events.
Rooftop drinks, food and music offer a tempting oasis in Waikīkī.
The Bloomingdale’s café launched a happy hour menu with affordable small plates and $7 cocktails.
This “gourmet gathering place” at the International Market Place with 13 restaurant concepts opens Friday.
Four new breakfast cocktails at The Surfjack’s restaurant bring some fun to your morning meal.