HONOLULU Staff Picks: Chick-fil-A Will Open on Beretania Street and We’re Ready
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In the 1950s Hawai‘i’s hotel industry was booming but the state needed more cooks in the kitchens.
You have until May 15 to help the state decide what artifacts will hold the memories about life in Hawai‘i in the early 2000s.
Six foodie events and a $5 happy hour deal from some of our award-winning restaurants.
Grab a blanket and get ready to stay up late.
Garlic fries, toothpick ceilings and the life (and deaths) of two Downtown hotspots.
Picnic at a celebratory kanikapila, try a new spin on Spam and say goodbye to the funkmaster general.
One is a street festival, the other welcomes a ramen-master's New York dishes, but both Sun Noodle-sponsored events offer oodles of comforting goodness.
Almost exactly 10 years after statehood, Hawai‘i’s lawmakers made the move from a palace to the nation’s last state Capitol. Now, 50 years later, you’re invited to the celebration on March 15 and 16.
My admiration for farmers stems from decades of backyard fails.
Two reasons to run, local comedy giants and a Hōkūle‘a-inspired symphony performance take center stage this month.
With no limit on pints of the new lemon peel gummy bear sherbet and other favorites, we expect a frozen free-for-all.
Shilhi Seibel of Passion Roots talks about stubborn buds, semitrucks and creating a blossoming effect in Hawai‘i.
Mark your calendar for a chance to meet two popular podcasters, a Broadway legend and a few comic characters.
Go for tasty tacos, the pokeviche, three new dishes and an absorbing map of Mexican regional cuisine at this Downtown restaurant.
If you miss it on Sunday, Jan. 20, you'll have to wait until 2021.
Many knew her simply as CW. Everyone who knew Christa Wittmier called her a friend.
Our hunt for money-saving tips is personal, at least for me.
Mark your calendar for a run through black-lit bubbles, 1800s-style Hawaiian music, mochi pounding and more this month.
Some of our funniest, most groan-worthy and odd headlines that didn’t make the cover of HONOLULU Magazine.
46 cool things to try at O‘ahu’s museums.
Chateubriand, sesame-crusted seared ‘ahi, Hokkaido scallop-and-shrimp siu mai, gingersnap bread pudding and salted caramel chocolate tart with roasted bananas. Go.