The Food Festival, Refocused
The Kahala Food & Wine Classic food festival.
Author: A. Kam Napier, editor
Stocking Stuffers
Two books: I Can Has Cheezburger? and The Hawaii Snowman
Editor's Page: Boo Who?
This month, we look for chills and thrills.
Editor's Page: Dinner, and a Departure
This month, we pulled together our Restaurant Guide, and say goodbye to one of the family.
The Eyre Era
Remembering this magazine’s pivotal co-editors, Cynthia and David Eyre.
Along Beretania
A fascinating road lives in the shadow of King Street.
Highway Independence
Remembering the day when freedom meant a driver’s license.
Subscribe to Honolulu
From plantation towns to planned communities, Central O‘ahu has its share of secret spots, a bumper crop of bowling alleys and neighborhood eats.
We celebrated National Take a Hike Day (Nov. 17), with a round up of our top picks for the best hikes on the Island.
Not willing to change her identity to be part of the industry, Mahina Florence is at the height of her career because of her flawless Hawaiian complexion, strong athletic build, and friendly aloha spirit.
These restaurants and cafés hold themselves to a higher eco-standard that make deciding where to eat for ocean-minded people an easy decision.