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Monday, April 19, 2010

Adminstrative Professionals Week

(page 1 of 4)

Celebrate and reward your support staff with a delicious lunch at one of these Hale Aina Award-winning restaurants.

Find lunch specials and menus at:

Check back for additional updates as they are received.
 




Chai's Island Bistro offers a convenient and upscale venue to celebrate this special occassion.

Chai's Island Bistro offers an nice, easy walk to and from downtown Honolulu, which will come in handy after treating the staff to the special buffet offered for Administrative Professionals Day on April 21st or the 3-course lunch offered the entire week, April 20 - 23.

Administrative Professionals Week Special

Throughout the week, starting April 20th, Chai's Island Bistro will have a special 3-course lunch for $40 per person.

First course
Smoked Duck Breast & Jumbo Black Tiger Prawn Salad
Roasted Beet, Yellow Tear Drop Tomato, English Cucumber, Poached pear, Heart of Palm Lotus Root Chips and Tangerine Vinaigrette

Entree (choice of one)

  • Lobster & Scallop Pot Pie with Lobster Reduction
    Served with Kabocha Pumpkin Gnocchi
    or
  • Deconstructed Grilled Beef Tenderloin Wellington
    Served with Mashed Potato and Baby Vegetables

Dessert
Heart Shaped White Chocolate Amore Truffle
Fresh Raspberry Guava Puree

Administrative Professionals Day All-You-Can-Eat Buffet

Choose from signature favorites like the King Crab Cake with Garlic Aioli (above) or Jumbo Black Tiger Prawns (below). Photos: courtesy of Chai's Island Bistro.

On Wednesday, April 21st, Chai's will host an all-you-can-eat buffet featuring some of the restaurant's signature favorites.

Choose from:

Appetizers

  • Fresh Ahi Katsu with Fresh Mango Tomato Salsa
  • Alaskan King Crab Cake with Roasted Garlic Aioli
  • Kataifi & Macadamia Nut Crusted Jumbo Black Tiger Prawns
  • Vegetarian Spring Rolls Pineapple Plum sauce
  • Thai Curry Puffs
  • Jumbo Shrimp and Crab Claws Cocktails

Soups & Salads

  • Roasted Butternut Squash and Lobster Bisque
  • Oriental Chicken Salad with Ginger Sesame Dressing
  • Organically Grown Baby Greens with Balsamic Tamarind Dressing
  • Organically Grown Baby Romaine with Caesar Dressing
  • Fresh Fruit Platter

Entrees

  • Grilled Fresh Atlantic King Salmon with Truffle Madeira Sauce
  • Thai Chicken Curry with Bamboo Shoots & Fresh Basil
  • Lemongrass & Garlic Crusted Pork Tenderloin with Merlot Demiglace
  • Vegetarian Stir-fried with Tofu
  • Seafood Tortellini with Lobster Reduction

Dessert

  • Crème Brulee with Fresh Tahitian Vanilla Beans
  • Peanut Butter Opera
  • Chocolate Decadence with Fresh Strawberry
  • New York Style Brulee' Cheese Cake with Raspberry Guava Puree
  • Macadamia Nut Tart
  • And More…
     

Lunch starts from 11 a.m. and the buffet is available for $37.95 per person (plus tax & gratuity).

For reservations, call 808-585-0011.

Administrative Professionals Week specials continue...

Posted on Monday, April 19, 2010 in Archive Permalink

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The latest news and updates from Hale Aina award-winning restaurants.  Find information about restaurant special events, promotions, new menu items, new faces in the kitchen and more.

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