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First Look: Rangoon Burmese Kitchen

Chef Chris Oh’s Chingu Hawai‘i Brings L.A.’s K-Town Vibe to Honolulu

Catch Local Band Streetlight Cadence’s New Reality Travel Series, “Will Play For Food”

Monthly Chocolate-Making Classes and Tour at Madre Chocolate

The Brilliant Ox Serves Savory Pub-Style Fare, Even at Brunch

The New Reality of Vog and What We Can Do About It

Afterthoughts: Throwdown

These Local Farmers are Taking Eggs to the Next Level

Check It Out: Hawai‘i’s Public Library System Offers Way More Than Just Books

10 New Pau Hana Bites to Share at SKY Waikīkī

Best of Honolulu 2018

Afterthoughts: Shaping Up

Best of Honolulu 2018: Family

Best of Honolulu 2018: Home

Best of Honolulu 2018: Food

Best of Honolulu 2018: Services

Best of Honolulu 2018: Fitness and Outdoor

Political Survivor: A Closer Look at Hawaiʻi’s First Female Senator, Mazie Hirono

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Snag This Taco Tuesday Deal at Scratch Kitchen & Meatery Before It Catches On

The Everything Guide to Ahi in Hawaii

Hawaii's Most Beloved Fish: A guide to finding the best, and stories from the people who catch and serve it.

By Martha Cheng, Mari Taketa, TIffany Hill and Katrina Valcourt

Published: 2013.12.09 10:13 AM


Tales of a Longliner	Guide to Prime Cuts	Bigeye versus Yellowfin Tuna

How to Pick Ahi	Top 10 Ahi Dishes	Ahi Recipes from Chefs and Fishmongers

Is Your Sushi Killing You?	Farmed Ahi: The Impossible Dream?	Timeline of Ahi Fishing in Hawaii

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