First Look: Fête
Simple food served in a comfortable setting makes this new restaurant in Chinatown a place to keep coming back to.
Biting Commentary - March 2016
First Look: Pieology in ‘Āina Haina
This new build-your-own-pizza chain offers sizeable, affordable pies—with unlimited toppings—in just five minutes.
Your Last Chance to Support Localicious Hawai‘i This Week
Of the 148 restaurants participating this year, 41—including Tommy Bahama—are new.
11 Last-Minute Easter 2016 Brunches You Can Still Book
But you better hop to it, as these are sure to fill up quick.
7 Popular Places to Get Your Taco Tuesday Fix in Honolulu
Try these tacos ranging from cheap to street to nontraditional.
First Look: Kam Bowl Restaurant in Kalihi
Now you can get your Kam Bowl and Kenny’s Restaurant favorites all in one spot.
A Hidden Gem Opens up in the Honolulu Medical Arts Building
The popular Yataimura vendor Junpuu serves its own brand of tonkotsu ramen and house-made gyoza.
Beer Lab HI is Mānoa’s Newest Brewpub Where You Can Sample Local Craft Beers
Three engineers turn a homebrew hobby into a brick-and-mortar business on University Avenue.
First Look: Ānuenue Exquisite Tea in Kailua
New tea shop offers more than just oolong and Earl Grey.
First Look: Tchin Tchin! Bar
The duo who brought you Lucky Belly and Livestock Tavern continues to satisfy our cravings with its latest venture in Chinatown.
How to Be Your Own Brewmaster 101
Homebrew in Paradise offers a step-by-step, introductory homebrewing class that goes from wort to bottle.
First Look: Noi Thai Cuisine in Waikīkī
This new upscale Thai restaurant is heavy on the presentation—and price.
Farm Friday: Small Kine Farm in Waimānalo
Since 2008, Fung Yang has been farming certified organic mushrooms—and demand is only growing.
First Look: Egghead Café in Kaka‘ako
This breakfast and brunch spot offers stacks of playful pancakes, filling sandwiches and Taiwanese-inspired specials. And eggs. Lots of eggs.
The Job That Lured Top Bartender Kyle Reutner to Leave His Night Job
Manulele Distillers, which makes Hawaiian agricole rum, offers tastings, tours and a nice selection of high-quality rums Reutner drinks himself.
Learn Everything You Need to Know About Wine From Vino’s Master Sommelier
Master sommelier Chuck Furuya’s new Sunday wine classes sell out quickly, so sign up soon.
