The Rat Pack Supper Club at Azure
Azure Restaurant in The Royal Hawaiian, a Luxury Collection Resort is launching a new quarterly series of culinary themed events.
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To kick start the series, the restaurant will feature a menu inspired by the Rat Pack era. Azure, winner of the 2010 Hale Aina Award for “Best New Restaurant”, will host the “Rat Pack Supper Club” on Tuesday, September 28th at 6 p.m.
Executive Chef Jon Matsubara will partner with mixologist Joey Gottesman to create a four-course menu featuring an island influenced mid-century American cuisine complimented by cocktail pairings starring popular 1960’s elixirs.
The Rat Pack inspired menu and cocktail items include:
To Start
Fortified Sangrita
Fresh Pressed Lime, Bombay Sapphire, Shiso, Clamato, Wasabi
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The shrimp cocktail. Photo: courtesy of Starwood hotels & resorts. |
First Course
Shrimp Cocktail
Hibachi Shrimp and Watermelon Ceviche
Spiced Popcorn, Feta Cheese, Opal Shiso, Spearmint
Cocktail Pairing: French 75
Fresh Lemon, White Cane Sugar Reduction, Sparkling Wine, Bombay Sapphire
Second Course
Croque Monsieur
Foie Gras and Smoked Mozzarella Cheese
Grilled Bread, Italian Black Truffle and Madeira Sauce
Cocktail Pairing: Sticky Jack
Jack Daniels Tennessee Sour Mash, Sticky, Le Torment Vert Absinthe, Lemon Essence
Third Course
Swedish Meat Balls
Snake River Valley Wagyu Beef, Red Wine & Duck Fat
Pecorino, Nalo Baby Rocket
Cocktail Pairing: Tuaca Tango
Tuaca, Fresh Pressed Lemon, Pasteurized Egg White, Chambord Cushion
Fourth Course
Banana Cream Pie
Cocktail Pairing: The Honey Mooners
Invisible Dark Chocolate alternating Scotch and Chocolate
This special four-course menu with cocktail pairings is available for $99 per person(plus tax and gratuity).
For reservations or more information, please contact the Starwood dining desk at 921-4600 or e-mail tdrc.hawaii@starwoodhotels.com. Four-hour complimentary self or valet parking is available with validation.
