Colin Nishida, Beloved Chef and Restaurateur, Leaves a Culinary Legacy
An entire community remembers the owner of Side Street Inn, who died this weekend.
Departments
More
Connect With Us
An entire community remembers the owner of Side Street Inn, who died this weekend.
How the state is dealing with king tides, eroding beaches and trash in the Ala Wai.
Chin says he’s following others who ran for Congress while serving in the No. 2 job.
Tsutsui says the timing wasn’t prompted by Gov. David Ige’s handling of the Jan. 13 false missile alert and he won’t say who he will support in the next governor’s race.
Returning home from Utah to take over from father Ed Otsuji, a farmers market icon, Jonas Otsuji launches crowdfunding campaign.
Expect a huge march observing the 125th anniversary of the overthrow of the Kingdom of Hawai‘i.
A false alarm caused by human error sent the entire state of Hawai‘i into panic mode.
Government, private companies and volunteers built a plantation-style community that welcomed its first families into their new homes on Friday, Jan. 12.
The best of the worst of 2017.
New state website provides up-to-date information on water-quality conditions at beaches.
A big anniversary calls for a look back and a steady eye forward.
State agency says fewer complaints for first monthly test of 2018.
A new year means a new set of laws. Here’s a roundup of some of the major city laws (and one state law) that will go into effect in the New Year.
The State is expanding wi-fi coverage at Daniel K. Inouye International airport, other airports.
Why did the chicken cross the road? To be featured on a wine label, of course. But what’s really behind the fad of naming wines after animals?
Hawai‘i is full of amazing places. Most of them you’re free to visit, but there are a few where you’re just not allowed. Here’s a peek into Hawai‘i’s coolest off-limits corners.