The al fresco seating, laidback yet luxurious ambiance at Deck. is made perfect with its gorgeous view of Diamond Head. The menu features locally sourced, fresh island ingredients that make up a modern American concept inspired by Hawaiian flavors. Featured local farmers and vendors including Ka Lei Foods, Ho Farms, and Otsuji Farm provide high quality ingredients grown in Hawai‘i. Located in the recently renovated Queen Kapiʻolani Hotel, the restaurant also features live performances by local musicians and DJs. The bar showcases an adventurous mix of craft cocktails, beer, and wine in a popular happy hour.

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