
Craft cocktails find a new home in the old Tlaxcalli space on Smith Street.
Natto cookies, natto mandoo, natto eggplant bolognese linguine: Fans of the gooey bean could natto ask for more.
The local company moved its coffee shop from Ka‘a‘awa to town and hired an award-winning chef to lead the bakery program.
It’s time for our annual list of the best things our city has to offer, chosen by our readers and editorial staff. Here’s your guide to katsu, pastries, swimwear, personal trainers, clubs, classes and so much more.
Five years after closing Alan Wong’s, the legendary chef reopened at The Kāhala Hotel. Here’s his story.
