Nico’s Pier 38: From Plate Lunch Spot to Hale ‘Aina-Award Winning Restaurant
Nico Chaize has gone from dishing out plate lunches to running an expanded Nico’s Pier 38 along with its new twin in Kailua.
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Don Wallace is the author of four books and has written for The New York Times, Harper’s, The Surfer’s Journal, The Wall Street Journal, Fast Company and Wine Spectator, among others. His latest book is The French House: An American Family, a Ruined Maison, and the Village that Restored Them All. He also wrote the documentary film Those Who Came Before: The Musical Journey of Eddie Kamae. He is HONOLULU Magazine’s contributing editor.
Nico Chaize has gone from dishing out plate lunches to running an expanded Nico’s Pier 38 along with its new twin in Kailua.
Returning home from Utah to take over from father Ed Otsuji, a farmers market icon, Jonas Otsuji launches crowdfunding campaign.
Ichiro Inamura’s Hale ‘Aina Gold for Arancino at The Kāhala reflects a family commitment.
Hoping for a rush of fresh energy to start 2018? We asked Big Island feng shui expert Clear Englebert for some quick chi do’s and don’ts.
After taking care of business on his end in small Pipe, Florence gets a repeat world title in the semifinals thanks to France’s Jeremy Flores knocking out Gabriel Medina. But he loses the Pipe Masters to Flores in the finals.
Now that medical marijuana is legal, a homegrown substitute beckons.
Unlike last year, the North Shore native has three rivals nipping at his heels.
Former NFL player Esera Tuaolo is now competing on “The Voice,” at 49, having won a blind audition thanks to thumbs-ups from Jennifer Hudson and Blake Shelton.
As the 2016 champ returns to his North Shore home to compete in the Vans Triple Crown of Surfing, he’s taken a slim lead going into the Billabong Pipeline Masters.
A “New Yorker” magazine profile raises questions about a circumstantial relationship with controversial spiritual mentor Chris Butler—but also spurs charges of religious intolerance.
Epics, eras and albatrosses—we’ve got your book-lover gift bases covered.
Native Hawaiian speakers can join Auli‘i Cravalho on a planned dubbed version of the Disney blockbuster about Polynesian voyaging. Deadline is Nov. 24.
In “One Voice,” the senator recalls his roots and confronts his critics—gently, as is his style—while making the case for a lasting legacy.
With 160 flicks to choose from in 10 days, Nov. 2—12, there’s something for every taste—including a beefed-up slate of Made in Hawai‘i films.
Hear Morgan’s fellow trumpeter Eddie Henderson Nov. 3 and 4 at Lewers Lounge, then catch the Hawai‘i International Film Festival documentary “I Called Him Morgan” Nov. 5.
Maj. Susan Ballard earlier spoke out on cronyism and ethical violations. Now she has the top job.
Hello? That means you! You, crossing the street blindly glued to your tiny screen—look up for a second! Or you’ll get a ticket. Seriously.
Banning staring at your phone while crossing the street may seem like a no-brainer, but many are wondering if Honolulu doesn’t have better things to focus on—like rail and homelessness.
Local actress Kimee Balmilero is putting on the Hawai‘i Sketch Comedy Festival on Oct. 21 at the Honolulu Museum of Art and Oct. 22 at The Arts at Marks Garage.
Keep an eye out for Esera Tuaolo on the hit reality TV show.
After 15 months of nail-biting delays—and 17 years after the state decriminalized pot for patients—medical cannabis is finally available for legal sale. Who does it help? How does it work? Is this the crop that will replace sugar? And, if it is, who profits?
IONAsphere lets you explore the outer limits of performance art, dance and cuisine, all in one surreal evening by the pool on Oct. 7.
The winner of the gold Hale ‘Aina Award for Best Restaurant That Caters keeps it simple.
A free translated version of Disney’s film, released to 30 New Zealand theaters, played to packed houses.
For a cool lunch in a hot town, duck into Rain and savor new chef Michael D’Souza’s deft take on American bistro classics.
Fred Rickert makes history, as Aloha Green and Maui Grown Therapies inaugurate medical cannabis storefronts where card holders can legally buy.
A preview of this frisky al fresco arrival in the International Market Place shows Brian Malarkey stretching his California Coastal Cuisine game to include auction fish, Kona lobster, local meats, Mari’s Gardens greens and more.
As the state’s first pot lab gets the green light, two O‘ahu dispensaries may open as early as next week.
26 editorial and reader picks for the tastiest food in town.
11 editorial and reader picks for the best services in the city.
17 editorial and reader picks for the chic-est shopping in the city.
You don’t have to book a flight to explore international flavors. We tracked down 53 of the tastiest dishes in Hawai‘i that hail from cuisines all over the globe.
Here’s how to rock your hammock, if not your world, this summer. And if that’s not startling enough, we’ve got news about a new local bookstore opening.
Now you can bop around town without taking the car out of the garage or losing your metered space, as Bikeshare Hawai‘i transforms transportation options from Chinatown to Waikīkī.
Field Notes explores Honolulu’s vast and varied scenes and subcultures. This month: tournament dart players.
The four-year culinary school opens on the slopes of Diamond Head, just in time to meet the demand of Hawai‘i’s restaurant boom.
Extending their season with a gutty rally against Penn State, the Warriors are closing in on UH’s first national title in any sport since 2002’s vacated crown. Listen in on Thursday, May 4 at 2 p.m. on ESPN 1420.
What’s going to happen to our 180,000 students this fall?
A great season comes down to Thursday’s big game in Long Beach for the Warriors.