Award-winning Fare at ARTafterDARK

Hale Aina Award-winning restaurants, TOWN and Downtown at the HiSAM are back as the year-long food & beverage sponsors at ARTafterDARK.

Chef/owner Ed Kenney and his crew have a delicious line-up of treats available for purchase at each ARTafterDARK event. Menus and specialty beverages are customized to fit the event themes.

Here’s a look at what will be served when ARTafterDARK returns on Friday, February 26th from 6 p.m. to 9 p.m. with Mad for Modern.

In Luce Pavilion:

Fritto Misto with Green Goddess-deep fried local veggies

Tomato soup with cheese foam and crostini

Dried aku with avocado on taro lavosh

Monte Cristo (ham & cheese)

Local vegetable and fruit antipasti

In Kinau Courtyard, enjoy a Sweets Bar with:

mini cupcakes

assorted cookies

candied fruits

chocolate meringue cake

and some surprises…

ARTafterDARK at the Honolulu Academy of Arts continues every month on the last Friday of the month from 6 p.m. to 9 p.m. at the Academy through October.

For a list of upcoming themes, or for full event details prior to the event, visit www.artafterdark.org.