April 1926: "Hawai’i is home to the world’s most liked and best known pineapple," writes Paradise of the Pacific, predecessor to HONOLULU Magazine. "Both in the excellence of the fruit’s quality and in the volume of its production, Hawai’i has no rival in the pineapple output." With more than 50,000 acres devoted to pineapple growing, Hawai’i’s pineapple industry is valued at $35 million (about $370 million in 2005 dollars). In the photo to the right, James Dole, president of the Hawaiian Pineapple Co., (right) stands with H. Bloomfield Brown (left), resident manager of the company’s Lana’i operations, and territorial Gov. Wallace Farrington. About 80 years later, the state estimates that the pineapple industry brings in annual revenues of $103 million, according to the 2003 report by the Hawai’i Agricultural Statistics Service, with just 16,000 acres used for the crop production. |
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