3 Course Dinner at Stage

Stage Restaurant in the Honolulu Design Center is presenting a special 3-course dinner for $29.95. The special is offered through Saturday, October 30^th, 2010.

Photo: courtesy of Stage Restaurant

Executive chef Ron de Guzman has been showcasing different menu specials throughout October along with a "refreshed" dinner menu with new regular and petite prices.

The 3 Course Chef’s Tasting menu offers a chance to choose from 2 specially prepared selections for the first two courses and finishes with the Stage Dessert Sampler. Here is a look at the menu:

First course (choice of)

Vine Ripened Tomato Salad
with Pesto Puree,Goat Cheese House Made Crouton, Extra Virgin Olive Oil, Balsamic Reduction

Ahi Sashimi
with Tofu, Red Radish, Shiso Leaf, Wasabi, Katsuo Boshi, "Tsuyu" Sauce

Second course (choice of)

Pan Roasted New Zealand King Salmon
Island "Succotash", Whole Grain Mustard Butter Sauce, Fennel Salad with Yuzu Olive Oil

Grilled New York Steak
Roasted Mushrooms, Herbed Mashed Potato Puree, Caramelized Onions, Blue Cheese Crumble, Veal Demi Glace

Third course

Your table shares the Stage Dessert Sampler

The dinner is also offered with wine pairings for $49.95.

Dinner seating available from 5 p.m. to 9 p.m. Call 808-237-5429 for reservations.