Cafe Sistina Introduces New Specials
Cafe Sistina chef/owner Sergio Mitrotti has announced a new lineup of seasonal specials at his award-winning Northern Italian cuisine restaurant on King Street.
Photo: Christine Hitt
The menu offers a range of new dishes like the delicate, unknown Italian classic, Special Cotto Prosciutto, and favorites chef Sergio is bringing back for a limited time. Individual menu prices are listed next to the dishes and range from under $10 for appetizers and $15.75 to $25.75 for entrees.
- Rabbit (new) or Maroccan lamb sausage - $9.75
Red and green bell peppers, fresh spinach, onions and garlic in a zesty sauce over polenta.
- Special Cotto Prosciutto - $8.75 (new)
Cooked Italian prosciutto with a truffle infusion
- Escargot (Lumache)
Imported from France, but blessed with an Italian butter garlic sauce over polenta
- Risotto Bolognese Carne E Funghi - $15.75
Arborio rice simmered with roasted meats, herbs with mushrooms in a light tomato sauce.
- Pollo Noci E Marsala - $15.75
Chicken breast sauteed with garlic in a special marsala walnut sauce with penne
- Duck Sausage - $19.25 (new)
Sauteed with bell peppers with butternut squash ravioli
- Fresh Manilla Clams - $21.00 (new)
Sauteed in extra virgin olive oil and garlic, a touch of roasted tomatoes with fresh egg tagliolini
- Special Bouillabaisse - $25.75 (new)
Rich Italian seafood soup with a variety of fish, Shell fish, crab, shrimp served with garlic croutons
Cafe Sistina is located at 1314 N. King St. For reservations, call 808-596-0061.
Posted on Tuesday, May 11, 2010 in Permalink