

Brasserie Du Vin has announced a new fast lunch option and a coffee & late night bistro menu. Chef Scott Nelson offers new daily sandwiches and quiche offerings including Coq Monsieur, grilled flat iron steak and a hot croissant sandwich. Delicious hot and cold coffee drinks are available to go or to accompany your dessert or meal. If you're looking for something to eat after 10 p.m. Monday through Saturday, you can enjoy Du Vin's new late night bistro menu with a selection of cheese plates, sandwiches, desserts and coffees. More details about the new late night menu can be found here.

In a continuing effort to support local farmers in the Maui community, Lahaina Grill has entered into a partnership with MauiGrown Coffee of Lahaina. The 500-acre estate grows several varieties of Arabica coffees to suit a multitude of palettes, and its coffee is now featured and can be purchased at the restaurant. For dining reservations at Lahaina Grill or more information, call 808-667-5117.
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Gourmet Style: Classic American Comfort Food8 Easy Recipes from Hale Aina Award-winning Chefs |
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Dinner SolvedTHE STORY. Can you cook a gourmet dinner and enjoy the party, too? Three top chefs use their classic culinary skills to lead us through a successful dinner, start to finish. Because, once you solve... |
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Mahalo to everyone who voted in HONOLULU Magazine's 25th Annual Hale Aina Awards. The votes are being tallied and will be announced on November 16, 2008 at the Hale Aina Awards Celebration. Tickets will be on sale shortly for this annual celebration of the best restaurants in Hawaii. Check back or sign up for our e-mail newsletter for more information on the event. Winners will be published in the January 2009 issue of HONOLULU Magazine.
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What are the best restaurants in Hawaii? We asked a huge panel of experts—our readers.