Giovedi, A New Pop-up Italian Restaurant with Asian Sensibilities
The team that opened Mad Bene pops up in Kaka‘ako with a rotating $95 prix fixe menu.
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The team that opened Mad Bene pops up in Kaka‘ako with a rotating $95 prix fixe menu.
Le’s Banh Mi is a classy new Vietnamese bakery with perfect baguettes and sandwiches.
Pho Que Huong’s 113-item menu has Vietnamese dishes found nowhere else in Honolulu.
This hole-in-the-wall serves a diverse (and vegan) menu of classic Vietnamese noodle soups and dishes.
Poke bowls, mochi doughnuts, Philly cheesesteaks and xiao long bao!
The Kaka‘ako hot spot just reopened with a new chef and revamped brunch and dinner lineups.
Three burgers! Plus sushi, noodles and a bit of luxe headlined our favorite November takeout meals
Staff at Piggy Smalls, sister restaurant to Chinatown's Pig and the Lady, is still picking their jaws up off the floor after Sunday night's command performance dinner. The guests: former President Barack Obama, an old friend from Punahou, some staffers…
There is food. And there is porn. And sometimes a dish, a bite or in this case, a sandwich, exists at the nexus of food and porn. I closed the office door behind me. I needed privacy for the primal,…
The Pig and the Lady is rolling out a new group dining experience called Primal Cuts Series. Leveraging its relationship with Shinsato Farms, the restaurant processes whole hogs for use on a weekly basis. The cuts available are shank, belly,…
Finally. We have pho. A few of us living in East Honolulu have been waiting waiting waiting for Mama Pho to open in the Aina Haina Shopping Center. To the point where we’d pass by the shopping center just to…
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.
Kats Sushi is the only place you can find made-to-order AYCE sushi that’s not on a buffet table.
Meat-, dairy- and egg-free menu items at Planted by La Tour Café include burgers, banh mi sandwiches and yes—macarons.
Where to find live music, after parties, at-sea dancing, beer gardens and golf balls.
This Friday, you won’t need the luck of the Irish to find classic dishes and green desserts.
This classic post revisits a half-mile stretch where nostalgia and new-school meet.