New Umi Ramen Brings Japanese-Style Bowls to Waipahu
Find tonkotsu, spicy miso, tan tan and shabu beef ramen next to Seafood City.
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Find tonkotsu, spicy miso, tan tan and shabu beef ramen next to Seafood City.
Every two weeks, a new trio of shops will sell their ramen. Up now: Sanomaru, Tokin and Yukiguni Story.
Waikīkī's revamped Asian food hall grand opens today with discounts and deals at select restaurants.
What’s in a bowl of noodles? More than meets the eye, according to this semi-fictitious report by a ramen psychic who visits HONOLULU Magazine’s creative director.
A longtime Kapahulu staple takes the top spot by a landslide. Did your favorite shop make the cut?
On the Los Angeles ramen scene, Tsujita is as much a household name as Daikokuya, Santouka and Shin-Sen-Gumi. Specializing in tsukemen dipping noodles with a glorious tonkotsu and seafood broth, the Tsujita empire has spidered out from four locations in…
IKKA Dining Project President Taro Takenaga (center) with Executive Vice President Shunta Fukui and manager Masahiro Isoda. There’s a new ramen spot in town, and it’s going to give the others a run for their money. Japan-based IKKA Dining Project,…