Butcher & Bird’s New Subscription Box Is Chuck-Full of Meaty Delights
A rotating selection of dry-aged steak, house-made sausages, charcuterie, pickles and more is boxed every month for pickup in Kaka‘ako.
Departments
More
Connect With Us
A rotating selection of dry-aged steak, house-made sausages, charcuterie, pickles and more is boxed every month for pickup in Kaka‘ako.
A new truffle restaurant is coming, and Gina’s BBQ is opening a second location after 31 years.
Central O‘ahu’s venerable smokehouse will also have a limited run of barbecue at its new smokehouse this weekend.
Fatty wagyu brisket, ribs, pork sausages and sides will have a permanent home in town this summer.
On Wednesday night, Hula Grill at the Outrigger Waikiki held its first farm-to-table dinner as part of its Legacy Aloha Program to support local products. Featured local producers included Koloa Rum Company, Aloha Beer Company, Kaiulani Spices, Pacifikool Ginger, HoloHolo…
The home base for the 2022 Hale ‘Aina Restaurateurs of the Year is a hidden paradise that serves up the best Lao and Thai food in Honolulu.