Pier 38 Fish Market Lures Us with Fresh-Off-the-Boat Seafood
Fillets, sashimi, amaebi, poke kits: Much of it is landed that day by Hawai‘i’s largest seafood distributor.
sashimi
Sustainable Local Fish Star at a Pop-Up Sushi Dinner This Sunday
Seasonal local seafood specialist Local I‘a is popping up with a paired dinner at Bottleheads in Kailua.
$40 Pau Hana for 2: Sushi at ‘Ahi & Vegetable in Kapālama
Ahi & Vegetable’s Kapālama store has a daily 2 to 6 p.m. happy hour with choices from nigiri sushi to fried shrimp and chicken karaage.
There Are Other Fish in the Sea ... for Poke and Sashimi
Tis the season for parties, potlucks and sky-high ‘ahi prices, but why not try a tasty, less-expensive alternative?
Foodie Field Trip: Everything We Ate in One Day on Maui, Part 1
From newly opened destinations to bagels and matcha to classic pit stops, try to keep up with our eating agenda.
J-Shop's New Izakaya is a Hidden Gem in a Hidden Gem
Head after hours to this Young Street market for daily specials of tender ‘ahi belly nitsuke, torched dynamite and buttery sashimi.
Worth the Splurge: Feast Mānoa’s $35 Bento
The upscale bento changes weekly, but the constants are bold flavors and textures.
Garlic Shrimp, Musubi, Lemongrass Kalbi: There’s Way More than Fish at Paradise Poke
Think of it as a one-stop poke convenience shop.
Mama Kim’s Fresh Sushi and Poke Bowls Spice Up Kāheka
Slimy neba neba, garlicky torched scallops and poke with freshly prepared kim chee bring life to this corner of King Street.
See How a Poke Shop Creates a Sushi Cake in 11 Gorgeous Photos
There’s way more than poke at Aloha Cones: Here are sashimi rosettes, a bubu arare shell and all the layers in between.
Looking Up: Sky Waikīkī Shifts to a Raw Bar, Poke and Pūpū
The former nightclub is bringing locals back to Waikīkī with new food and drink menus.
Hidden gem: Teishoku
Tucked in a corner of Kam Shopping Center. I haven’t felt this young in a while. That was my first thought the first time I ate at Teishoku, a Japanese restaurant that opened in July at the Kamehameha Shopping Center…
Something new: Maguro Bros
Brothers Junichiro and Ryojiro Tsuchiya are fishmongers who spend the early morning hours hand-selecting fish at the fish auction and preparing them for delivery to restaurants. Originally from Kawasaki, Japan, they come from a family ingrained in the restaurant business.…
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